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Sour Cream and Cheddar Drop Biscuit Breakfast Sandwiches
Biscuit sandwiches for breakfast are a guaranteed delicious way to start your day. This fantastic recipe mixes things up by cooking the egg like a big crêpe and folding it—that way, it's much less messy to eat, so it's also a great option for breakfast on the run!
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You're watching: Three Cheese Baguette
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!