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Recipes with bacon - 209 recipes

More Bacon recipes

By

cook bacon and eggs. toast English muffins and place mayo on both sides

  • 4 English muffins
  • 4 eggs
  • 8 bacon pieces
  • mayo (whipped dressing)
  • 4 pieces of slice cheese
4/5 (3 Votes)

By

Make the night before and have breakfast waiting for you in the morning

  • 12 eggs
  • 1 cup milk
  • 1/2 tsp. dry mustard
  • salt and pepper to taste
  • 1 lb. bacon, cut into small pieces, browned and drained
  • 1 {32 oz.} bag frozen hash brown potatoes
  • 1/2 cup onion, diced
  • 12 oz. shredded cheddar cheese
4/5 (3 Votes)

By

I created this dish to make up for the lack of a side dish on a weekday

  • Peeled or unpeeled diced russet potatoes
  • Grated cheese (any kind)
  • Diced green peppers
  • Diced sweet onions
  • Olive oil
  • Cooked bacon, broken up into little bits
4/5 (2 Votes)

By

Preheat oven to 400 degrees

  • 1 lb. boneless chicken, cubed
  • 8 medium red skinned potatoes (in 1/2 " cubes)
  • 1/3 cup olive oil
  • 1 1/2 tsp. salt
  • 1 tsp. pepper
  • 1 tbs. paprika
  • TOPPING:
  • 2 cups fiesta shredded cheese
  • 1 cup crumbled bacon
  • 1 cup diced green onion
4/5 (20 Votes)

By

mmmm BaCoN!!!

  • 1 1/4 pounds boneless, skinless, chicken breasts (about 4 breasts)
  • 1 (1-pound) package sliced bacon
  • 2/3 cup firmly packed brown sugar
  • 2 tablespoons chili powder
3.6/5 (7 Votes)

By

Cut meat into cubes of 2 cm

  • - 1 lb of roast pork
  • - 1 lb pork loin
  • - 1 lb pitted prunes
  • - Lardon (or bacon) cut into very thin slices
  • - 1/4 cup of Armagnac (or Brandy of your choice)
  • - Salt and pepper
  • - Mint, basil, parsley, herbs de provence (to taste)
  • - Olive oil
4.1/5 (42 Votes)

By

Preheat oven to 350F

  • 1 small onion
  • 1 1/2 to 2 lbs fresh brussels sprouts
  • 8 oz/225g bacon
  • salt and pepper
  • 2 Tbsp butter, melted
  • 1 Tbsp cider vinegar
  • 1/2 tsp ground nutmeg
3.8/5 (6 Votes)

By

great appetizer for elegant dining

  • 1/4c canola oil
  • 12 large scallops
  • 1L spicy scallop marinade
  • 2 tbsp cilantro pistou
  • 4 pieces thick-sliced bacon
3.1/5 (281 Votes)

By

Peel and chop onion (fine or large depending on taste)

  • 3 zucchini
  • 1 onion
  • 1 package natural bacon
  • 2 beef bouillon cube
  • 1 1/4 cups of water
  • scant 1 cup heavy cream
  • 2 tablespoons olive oil
  • 1 tablespoon of mustard
  • salt and pepper
4/5 (10 Votes)

By

Boil 4 cups of water in large saucepan

  • 8 oz fresh green beans
  • 1 chicken bouillon cube
  • 4 slices of bacon
  • garlic
  • salt and pepper
  • oil or butter
4/5 (1 Votes)

By

Preparing the dough: Sift flour with salt

  • 4 cups of flour,
  • 1 pinch of salt
  • 3.5 tsp of yeast,
  • 5 tablespoons peanut oil,
  • scant 1 cup of water.
  • For the filling:
  • 2 medium onions,
  • 2 or 3 tablespoons of olive oil (neutral for me)
  • 1/2 lb smoked bacon (I cut them into match sticks)
  • scant 1 cup heavy cream
3.9/5 (14 Votes)

By

Cook the spaghetti

  • 1 pound spaghetti
  • 1 package of smoked bacon
  • 1 log of goat cheese
  • 1 tsp veal bouillon (or beef) diluted in a glass of water
3.4/5 (79 Votes)

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Spaghetti with Bacon and Goat cheese Alouette Breakfast Sandwich