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Bake your meal: baked fruits, vegetables, and meats - 818 recipes

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PREHEAT oven to 375°F (190°C)

  • 1 Pie Shell
  • 1 Can of cream of mushroom soup
  • 125 ml Milk
  • 250 ml Frozen mixed vegetables (corn, carrots, peas, beans)
  • 500 ml Chicken Breasts, chopped into ½-inch (1 cm) pieces
  • 5 ml Minced garlic
  • 50 ml Finely chopped onion
  • Coarse ground black pepper, to taste
3.9/5 (11 Votes)

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The original BBQ chicken recipe!

  • 3 Chicken Thighs Thawed
  • Salt, Pepper, Garlic powder
  • 1 Bottle BBQ Sauce
  • 1 Box Mac n cheese
  • 5 Red skinned potatoes
  • Large casserole pan
  • Medium sauce pan
  • Large bowl
  • Milk & butter
  • Italian dressing
  • Coffee cup
3.4/5 (111 Votes)

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Using a mixer, mix all ingredients until smooth

  • 1 1/2 pound of ground beef
  • 1 cup of bread crumbs
  • 2 eggs
  • 1 teaspoon of salt and pepper
  • 1 teaspoon of garlic
  • 1 teaspoon of season salt
3.9/5 (7 Votes)

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An easy spicy mid week meal

  • 4-6 boneless skinless chicken breasts
  • 16oz shredded cheddar cheese
  • 1 pk taco seasoning
  • 1cup enchilada sauce
  • bacon bits
3.8/5 (56 Votes)

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Blend all ingredients until it resembles meal

  • Crust:
  • 1 and 1/4 cup flour
  • 6 tablespoon sweet butter cut into pieces
  • 2 tablespoons cold shortening
  • 1/2 teaspoon salt
  • Filling:
  • 6 tablespoon sweet butter softened
  • 1/2 cup sugar
  • 1 large egg
  • 3/4 cup ground blanched almond
  • 1 teaspoon almond extract
  • 1 tablespoon amaretto
  • 1 tablespoon flour
  • 2 cups sliced strawberries and 2 cups raspberries
  • 1/4 cup raspberry jam
3.9/5 (16 Votes)

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Wash and dry the kale

  • Huge bunch of fresh kale
  • Olive oil spray
  • Sea salt
3.9/5 (8 Votes)

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HEAT oven to 375°F. Spray a 9-inch pie pan with no-stick cooking spray

  • • 1 pound lean ground beef
  • • 1/4 cup Hungry Jack® Buttermilk Complete Pancake&Waffle Mix (Just Add Water)
  • • 1/4 cup onion, chopped
  • • 1/4 cup Dickinson's® Tomato Ketchup
  • • 1/8 teaspoon salt
  • • 1/8 teaspoon pepper
  • • 1 large egg, slightly beaten
  • • 1 1/4 cups (5-oz) shredded Cheddar or American cheese
  • • 1 cup Hungry Jack® Buttermilk Complete Pancake&Waffle Mix (Just Add Water)
  • • 2/3 cup milk
  • • 1 tablespoon Crisco® Pure Vegetable Oil OR Crisco® Pure Canola Oil
  • • 1 large egg, slightly beaten
3.8/5 (46 Votes)

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Preheat oven to 350*. Shake biscuits in bag with 1c sugar and 1/2t cinnamon

  • 4 pk buttermilk biscuits quartered
  • 1c sugar
  • 1/2t cinnamon
  • 2 sticks margarine
  • 1/2c sugar
  • 1/2c brown sugar
  • 1 1/2t cinnamon
  • 1c chopped nuts
3.9/5 (7 Votes)

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Prepare/cook all ingredients Bake in oven for 30min Sprinkle cheese for last 5min

  • Meat of choice
  • Veggie of choice
  • Pasta
  • Mushroom soup
3.9/5 (12 Votes)

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Put the ham, fat side up in a pan

  • 1 smoked or ready to eat ham
  • 1 cup brown sugar
  • 3 Tbsp. prepared mustard
  • 1/2 cup brandy
3.8/5 (13 Votes)

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Preparation method: Put the flour into a bowl, add yeast and salt and stir it together

  • For the base:300 g flour, 1tsp instant yeast, 1 tsp salt, 1 tbsp oil
  • For the sauce: 100 ml tomato sauce, 1 handful of basil (fresh) or 1 tsp dried, 1 garlic clove
  • For the topping: 125 g ball mazarella, handful grated parmesan, handful tomatoes cherry, handful basil leaves (if you like it)
3.8/5 (13 Votes)

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very simple and easy

  • 1 pkg of cream cheese
  • 1/2 container of sour cream
  • 1lb hamburger
  • 1 green pepper
  • 3 green onions
  • 2 cups shredded cheese(your choice)
3.8/5 (13 Votes)

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