Ideas for baking with cardamom - 10 recipes
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Chef Tips and Tricks
These fun Tropical Salmon Sushi Cups make the perfect warm-weather appetizer!
Ingredients
- 1/2 cup rice vinegar
- 2 tbsp sugar
- 2 cups cooked sushi rice
- 1 cup soy sauce
- 1/4 cup chopped cilantro
- 2 tbsp seasame oil
- 1 tsp chili paste
- Salt
- 1 mango, diced
- 1 avocado, diced
- 1 lb salmon, diced
Method
- Combine the rice vinegar and sugar.
- Stir though the cooked sushi rice, and with wet hands, shape into balls.
- Press the balls into ramekins lined with parchment paper, and press the rice up the sides of the ramekins into cup shapes.
- Refrigerate for 15 minutes.
- In the meantime, combine the soy sauce, cilantro, sesame oil, chili paste and salt in a bowl.
- Combine the mango, avocado and salmon.
- Pour the soy mixture over the salmon mixture, and stir through until evenly coated.
- Remove the rice cups from the refrigerator, and peel off the parchment paper.
- Distribute the salmon mixture between the rice cups.
- Garnish, serve and enjoy!
Top rated Baking with cardamom recipes
Sesame Jaggery Nut Sweets - (Til Gud Mewa Ladoo)
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By EasyCookin, Easy Cooking with Molly
10mins easy and scrumptious recipe for a quick ladoo/sweets which is high in energy and healthy
- 1.5 Cup White Sesame Seeds (Til)
- 1.5 Cup Jaggery (Gud / Gur) – Please make sure the jaggery(Gud) is clean or free from any dirt/other impurities.
- 1 Cup Mixed Dry Fruit (Crushed) – I’m using Almonds and Cashews, you may use any choice of dry fruits.
- ½ Tsp Cardamom Powder (Elaichi Powder)
- ½ Cup Water
- 2 Tsp Clarified Butter (Ghee) or Salt-free Butter
- 2 Tsp Oil – For greasing hands to make ladoo/sweets
STAR WARS recipe: Darth Vader cookies that will take you to the dark side of delicious
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By Nadia - Paprikas
Get our easy step-by-step recipe!
BAKLAVA CIGARILLAS with VANILLA ICE CREAM AND BLUEBERRIES
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By Culinary One, CULINARY ONE
If you haven't tried Baklava, you're missing out! Recipe here
- FOR THE ROLLS
- 1. 1 pack of Fillo Dough, thawed
- 2. 1 cup of coarsely grinded walnuts
- 3. 1/3 cup of finely grinded pistachio
- 4. 1 teaspoon of Orange Blossom Water
- 5. 1/3 lb of sweet/unsalted butter, melted
- 6. 2 teaspoons of sugar
- 7. Optional: A tiny hint of nutmeg powder, ground cloves and ground cardamom
- FOR THE CITRUS SUGAR SYRUP
- 1. 1 cup of sugar
- 2. 3/4 cup of water
- 3. 1/2 teaspoon of lemon juice
- 4. 1 teaspoon of Orange Blossom Water
- FOR THE SWEET ENDING
- 1. Vanilla Ice Cream
- 2. Blueberry Syrup
- 3. Mint Leaf
Top 20 pastries from around the world
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It was a TOUGH job, but somebody had to do it. Here we've rounded up 20 TOP world pastries on INSTAGRAM to give your sweet tooth wanderlust.
West Asian Chickpeas
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By christmas
Saute the white onions. Once the white onions are half cooked or approximately half way to becoming clear, add the...
- This list of ingredients will require a trip to your local Indian spice store, an adventure every chef should experience.
- 4 cans Chickpeas drained and rinsed
- 1 T Cumin
- 1 T Chili Powder
- 2.5 T Coriander Powder
- 1 t Turmeric (Haldi)
- 1 T Amchur (dried mango powder)*
- 1 T Anardana (dried pomegranate seed powder)*
- 1 T Garam Masala
- 1/4 t ground cloves
- 1 t ground Green Cardamom
- 1 chopped tomato or a can of tomato sauce*
- Salt to taste
- 5 large green Chili Peppers cut into large chunks*
- 2 T Ginger either diced, grated, or julienned
- 2 large White Onions chopped
- 1 small Red Onion sliced into thin rings*
- Ghee* or Olive oil
- Large pot or dutch oven
- *Asterisk indicates optional, yet highly recommended, ingredients.
Goat Milk Yogurt Cake with cardamom and coconut butter
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By sandracabecadas
Marvellous texture. This cake is thick, smooth and has some moisture to it that makes it particularly pleasant to t...
- 200g raw cane sugar
- 80 g oat flour
- 160 g spelt flour
- 1 coffee sp. baking powder
- 1 pinch of salt
- 50 g coconut butter
- 50 g olive oil
- 8 cardamom pods, crushed
- ½ vanilla pod, cut in two and scratched
25 holiday-worthy desserts that aren't pie
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Holidays and pie are usually a package deal, but why not take a yummy detour from the ol' sweet tart and try these 25 festive delicacies!
Peach Pie
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By cytegrl
Peal and pit Peaches
- 6-7 Peaches
- 1 to 1 1/4 c Sugar
- 1 t Cinnamon
- 1 t Cardamom
- 3 T Cornstarch
Pineapple Upside-Down Cake
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By medic949
Preheat the oven to 400 degrees F (200 degrees C)
- 1/4 cup butter
- 3/4 cup light brown sugar
- 1 tablespoon pineapple juice
- 1 tablespoon dark rum (optional)
- 1/2 small fresh pineapple - peeled, cored, and sliced
- 1/2 cup butter
- 1 1/2 cups all-purpose flour
- 1/8 teaspoon ground cardamom
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 1/2 cup white sugar
- 1 egg
- 1/2 cup cold milk
Christmas plum cake
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By Alooh's Thattukada
Soaking of Fruits: Wash and Soak all the dry fruits properly and leave in sunlight a whole day to dry up
- For Soaking
- Mixed fruits i.e.
- Dates
- Figs
- Cherries
- Ginger peel
- Orange peel
- Tutty fruity
- Black raisins
- Yellow raisins
- Almonds
- Walnuts
- Cashew nuts etc altogether – 3 cups
- Rum/Brandy – 1.5 cups
- For Caramel
- Sugar – ½ cup
- Water – 1 tbsp
- Warm water – 1/2 cup + 2 tbsp
- For Cake
- Plain flour (maida) – 2 cups
- Baking powder – 1¼ tsp
- Baking soda – ½ tsp
- Sugar – 1 cup+ 2 tbsp
- Unsalted Butter – 200 gms @ room temperature
- Eggs – 4 @ room temperature
- Vanilla extract – 1 tsp
- Apricot Jam – 1 Tbsp
- For Spice Powder
- Cloves – 2
- Cardamom – 2
- Cinnamon – a small piece
- Nutmeg – a small piece
Sweet and Savory Pecan Pie with Chocolate-Bacon Roses
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By ferraria
This is an irreverent and tasty update to a holiday classic
- For pie:
- 1 pie crust
- 1 cup dark brown, turbinado, or maple sugar
- ¼ tsp salt
- 1 stick butter
- 3 eggs
- 3 tbs corn starch
- 2 cups good dark beer (I used Nut Brown Ale)
- 2 tsp vanilla extract
- 2 cups pecans halves or hickory nuts
- 6 strips good quality bacon, broiled crisp and crumbled
- 1 cup pecan or hickory halves
- 8 strips high quality bacon
- ¼ cup dark brown, turbinado, or maple sugar
- 8 oz dark chocolate
- 8 basil sprigs
- cooking oil
- 1 tsp habanero sauce
- 1 large sweet onion (Maya, Vidalia, Walla Walla)
- 5 tbs butter
- ½ tsp cardamom
- 1 tbs extra virgin olive oil
- ½ cup cream
- 5 oz plain chevre
- 1 tbs dark brown, turbinado, or maple sugar
Sweet wheat pancakes- meetha puda
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By Priyanka
In a bowl, mix all the ingredients except oil or ghee
- 1 cup whole wheat flour (atta)
- 1/2 cup sugar
- 1/2 tsp saunf (fennel) powder
- 2-3 green cardamom (hari elaichi) - crushed
- Ghee (clarified butter) or oil to shallow fry
Chai Coffee Cake
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By Cassandra
Streusel 1. Combine flour, brown sugar, spices and salt in a bowl
- Streusel
- 1 cup unsalted butter, at room temperature
- 2 cups flour
- ¾ cup packed dark brown sugar
- 1 teaspoon ground cinnamon
- ½ teaspoon ground ginger
- ½ teaspoon ground cardamom
- ½ teaspoon ground allspice
- ¼ teaspoon salt
- Cake
- Vegetable cooking oil or spray (for pan)
- 2 ½ cups flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground allspice
- ½ teaspoon salt
- ¾ cup unsalted butter, at room temperature
- 1 cup packed dark brown sugar
- 3 eggs
- 1 ¼ cups full fat plain yogurt
- 1 teaspoon pure vanilla extract
- 1 tablespoon freshly brewed coffee
- Icing
- about 2 tablespoons coffee
- 1 cup confectioners' sugar
- Read more at http://www.foodnetwork.ca/recipe/chai-coffee-cake/11479/#k0j0cDW5g3QyuyZX.99
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