Carrot recipes - 101 recipes
More Carrot recipes
Cod with Garlic Potato foam and Vegetables
Put the fish inside a mix of salt and sugar and reserve it into the fridge for 30 minutes
- 1 cod fillet 14 oz
- 10 oz sea salt,
- scant 1/2 cup of sugar
- 2 carrots
- 1 zucchini
- 1/4 of cauliflower
- 1 fennel bulb
- 8 small potatoes
- salt and pepper
- foam
- 14 oz of peeling potatoes
- 28 oz of milk
- 4 oz of cream
- 8 garlic cloves
- salt and pepper
Spiced carrot souffle
By Aurél du blog Les gourmandises d'Aurél ...
Using a pastry brush, butter your ramekins well, dust with flour and remove excess, then reserve the ramekins in t...
- Ingredients:
- 3/4 lb carrots
- 1/2 tbs + 2/5 stick of butter for molds
- 1/3 cup flour + extra for dusting molds
- 1 cup milk
- 3 egg yolks
- 5 egg whites
- 1/2 chicken bouillon cube
- 1/2 tsp ground cumin
- 1/2 tsp ginger powder
- 1/2 tsp coriander powder
- salt
- 8 ramekins
Bestest Stew Ever
By Tabs
Fry up bacon with onion and garlic
- 1/2lb bacon chopped
- 1 medium onion chopped
- 2 cloves garlic
- 1 cup zesty italian dressing
- 1 can mushrooms or 6-8 fresh halved
- 2 packages stewing beef
- 1 carton beef broth
- 1 large can crushed/diced tomatoes
- 6 potatoes halved
- 4 carrots chopped
- 1 can corn
- any other veggies (celery etc)
- salt and pepper to taste
Chicken Stuffed with Vegetables
By Laura73
For the roll: Cut through the middle for the cutlets
- For rolls:
- 2 chicken cutlets
- Tapenade or sundried tomato caviar
- mozzarella
- 1 egg
- 3 basil leaves
- For the vegetables:
- 1 zucchini
- 1 carrot
- 1 pepper half
- 1 tomato
- 1 clove of garlic
- Olive oil and basil
Classic Carrot Cake
By Dusty47
Combine two mixtures; gradually combine 12 ounces of strained baby food carrots
- 1st Mixture
- 2 Cups sugar
- 1 ¼ cup Wesson Oil
- 4 Eggs
- 1 tsp Vanilla
- 2nd Mixture
- 2 Cups Flour
- 2 tsp Cinnamon (I like lots of cinnamon so I usually add more)
Chicken Drumsticks with Vegetables
By Nath'aelle du blog A la soupe !
Preheat oven to 410 ° F
- 8 chicken drumsticks
- 1 1/2 lbs of carrots
- 1 1/2 lbs of potatoes
- 2 onions
- generous 3/4 cup chicken broth
- oil
- salt, pepper, tarragon
- Espelette pepper (optional)
Pot Roast
By sarah.vee
Dry beef cubes with paper towel and set aside
- 2 Lbs Beef Cubes
- 4 Carrots cut into pieces
- 4 Potatoes cut into pieces
- One carton of beef stock
- One onion cut in half
- Rosemary
- Thyme
- Salt
- Pepper
- 1/2 cup flour
- Paprika
- Garlic powder
- Olive Oil
- Bay Leaf
Curried Halibut en Papillote
By delos jean
Preheat Oven to 410 ° F -Grate the carrots and apple -salt and pepper lightly, divide onto 4 sheets of parchm...
- 4 halibut fillets 5-6 oz
- 1 large apple grany smith
- 4 carrots
- fish stock powder
- curry powder
Pureed Carrots
By Claudie Gallard
Preheat Oven 450 F Peel, wash and chop the carrots
- 1 3/4- 2 lbs of carrots
- 1/2 cup of cream cheese
- 1 egg white
- 1 1/2 tbsp butter
- salt and pepper
pinata chicken sandwich
By kimv90
traditional Salvadorean chicken sandwich usually served in parties
- 2 lbs of chicken breast
- 1/2 coleslaw shredded
- 1 carrot julian sliced
- 2 tbls of mayo
- 1 tbls of mustard
- 1/2 white or yellow onion sliced
- garlic
- basil
- 1/2 cup of water
Braised Veal Heart with Carrots and Oranges
Braised Veal Heart with Carrots and Oranges
- 1 beautiful heart Veal
- 2 onions
- 3/4 lb of carrots
- ½ glass of white wine
- 2 oranges
- 1/4 cup butter
- salt and pepper
- 2 tablespoons chopped cilantro
Melted Vegetables
By Lemaitre Jarry
Vegetable medley. Discover our recipe
- 1 1/2 tbsp olive oil
- 4-5 oz (about 1 cup chopped) onion
- 14 oz (2 1/2 cups chopped) carrots
- 1 pound (about 2 3/4 cup chopped) zucchini
- 1 1/4 lbs (3 1/4 cups chopped) of tomatoes
- 1/2 cup green peppers
- 1/2 cup red bell pepper
- 1/2 cup yellow pepper
- salt and pepper
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