Our best cashew recipes - 8 recipes
Chef Tips and Tricks
VIDEO: Kinder Bueno Cheesecake
Kinder Bueno cheesecake... possibly the most sinfully decadent dessert ever!
INGREDIENTS
- 24 oz. of Cream cheese
- 1 Cup of powdered sugar
- 1 Teaspoon of vanilla
- 1.5 Cups of graham crackers or plain cookies
- 2 Packs of Kinder Bueno
- Caramel, to drizzle
METHOD
- In a bowl, combine the cream cheese, powdered sugar, and vanilla, and mix.
- In a blender, blend the cookies and one Kinder Bueno bar until crumbly.
- Spread the crumbly crust mix in a baking tray, and then layer the cream cheese mix and Kinder Bueno bar on top.
- Drizzle with caramel, and refrigerate for 2 hours.
- Enjoy!
Top rated Cashew recipes
Crockpot Cashew Chicken
By shayelynn87
In a bag, combine the black pepper and flour
- 2 lbs boneless skinles chicken thighs, cut into bite-sized pieces
- 1/4 cup tapioca flour or arrowroot flour (Asian market for tapioca flour, Whole Foods for arrowroot flour)
- 1/2 tsp black pepper
- 2 Tbsp lard, coconut oil, avocado oil, or ghee
- 2 green onions, chopped (white parts and green parts separated)
- 3 garlic cloves, minced
- 2 Tbsp paleo ketchup or organic tomato paste (http://infertilitythouartaheartlessbitch.wordpress.com/2013/09/08/paleo-ketchup/)
- 1 Tbsp palm sugar
- 1/2 tsp fresh ginger, minced, or 1/4 tsp dried ginger
- 1 Tbsp sesame oil
- 2 Tbsp rice wine vinegar
- 3 Tbsp coconut aminos (or gluten free tamari…it is not “paleo” but better than going straight soy sauce)
- 1 pinch red pepper flakes
- 1/2 tsp sea salt
- 1/2 cup cashews
Cashew nut milkshake
By Sameera
In a blender add milk, cashew nut paste, sugar, vanilla essence, blend well
- 1 cup boiled 2% milk
- 1/2 cup cashew nut paste
- 1/2 cup sugar
- 2 tsp vanilla essence
- 1/4 cup crushed cashew nut
LOVE SALADE
By gigit65
Mix salad ingredients together
- 2 cups rice cooked
- 1/2 pqt Chow-Mein Noodles
- 1/2 pqt Baby spinach or more
- 3 stalks celery sliced
- 1/2 cup diced grapes
- 1 cup fresh mushrooms sliced
- 1 cup green pepper or half/half with red for more color
- 3 pinch parsley
- 1 green onions sliced
- 1 cup Cashew chopped
- Dressing:
- 1/4 cup soya sauce
- 1/2 cup olive oil
- 1 tablespoon garlic
Shrimp, Grape, Cashew Salad
By Carolyn Haslam-ODea
grapes
- 1 pound shrimp
- cashews
- garlic couscous
- Dressing:
- 1/2 cup yogurt
- 1/2 cup mayonaise
- 1/4 teaspoon ginger
- 1 1/4 teaspoon curry powder
Paasi paruppu pongal.
By LDM
Dry roast moong dal. Cook in 2 times water
- Rice- 1/2 cup.
- Moong dal- 1/4 cup.
- Ghee- 3 tablespoon.
- Pepper powder-1 tsp.
- Salt
- Ginger paste- 1 tsp.
- Hing
- Turmeric powder
- Jeera
- Cashews- 1/2 cup
Cashew coconut chutney
By LDM
Grind everything into a smooth paste
- Coconut- 1 cup
- Cashews- 1/2 cup
- Green chillies- 3 or 4
- Salt
- Ginger paste- 1 tsp
- Hing
- Salt
- For sauteeing:
- Mustard seeds
- Ural dal
- Sesame oil
Chicken Cashew Casarole
By marie.kelker
Great Aunt Sharon's recipe
- 1 4-5 lb. whole chicken
- 1 cup finely chopped celery
- 2 cans mushroom soup
- 2 tablespoons butter
- 3/4 cup cashews
- 1 can chow mein noodles
- 1/3 cup finely chopped onion
- 1 can chicken broth
- 2 tablespoons soy sauce
- sprinkle of pepper
Thai Cashew Chicken
By tmaghee
Coat the chicken pieces with corn flour and a pinch of salt
- Chicken breast 1 cut into bite sized pieces
- Garlic 1 tsp chopped
- Dry red chillies 2 cut into half
- Onion 1medium size quartered
- Spring onion 1 stalk cut finely
- Capsicum half cut into bite sizes
- Cashew nut 1/2 cup dry roasted
- Mushrooms 1/2 cup quartered
- Chicken stock/ water 1/4 cup
- Corn flour 1/4 cup
- Oil
- Oyster sauce 2 1/2 tbsp
- Dark soy sauce 1 tbsp
Any burning questions? Our chefs answer!