Coconut balls recipes - 2 recipes
Chef Tips and Tricks
VIDEO: Rainbow Shrimp Pasta
This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!
Ingredients
- 2 oz red spaghetti
- 2 oz green spaghetti
- 2 cups shrimp
- Pepper
- Salt
- Paprika
- 1/2 cup cream cheese
Method
- Boil the red and green spaghetti separately in salted water until al dente.
- Fry the shrimp in a pan with plenty of salt, pepper and paprika.
- Add 1/2 cup of cream cheese, and stir through until combined.
- Arrange the cooked spaghetti in an alternating pattern on a plate.
- Top with the creamy shrimp sauce
- Garnish, and serve!
Top rated Coconut balls recipes
3-Ingredient Coconut Balls
By happyfoodstube, Happy Foods Tube
These Raffaello coconut balls are no-bake & ready in just 15 minutes!
- 1½ Cup Desiccated Coconut
- ½ Cup Condensed Milk
- 1/8 Cup About 15 Hazelnuts or Almonds
Coconut Balls
By GaelleQh , blog Le blog de gaellelecolo
Reserve a small plate of coconut to coat
- For about 36 balls:
- 1 can sweetened condensed milk (Nestlé)
- 1 lb dried coconut
- mini cupcake wrappers
Any burning questions? Our chefs answer!