Our best easy apple tart recipes - 5 recipes
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VIDEO: Caipiriña Cocktail
This is the only thing you'll want to drink this summer.
Ingredients:
2 tsp. of brown sugar
1/2 a lime
1/5 cup of Brazilian Cachaca
Top rated Easy apple tart recipes
Sannois soft set apple tart with Worcesters and autumn brambles

By web.replies
Delicious apple tart with a crisp crust, held together with an unctuously soft set cream custard
- What you’ll need
- 250g good quality plain flour
- 125g salted butter room temperature and diced
- 10g caster sugar
- 1 tsp cold water
- 1 egg beaten
- pinch of sea salt
- Filling
- 6-8 Worcester apples, peeled, cored and sliced into thick chunks kept in acidulated water to prevent browning
- 1 handful of ripe brambles or garden blackberries
- 15g salted butter
- 50g golden caster sugar
- 1 tbsp lemon juice
- 100ml double cream
- 1 egg
- 2 tsp icing sugar for dusting
Apple Tart

By amel, http://amelyahyaoui.wix.com/fares
Elegant dessert
- Crust
- 1 1/4 cups unbleached all purpose flour
- 1/4 cup sugar
- 1/4 teaspoon salt
- 1/2 cup chilled unsalted butter, cut into 1/2-incj cubes
- 1 large egg yolk
- 1 tablespoon ice water or more.
- Filling
- 8 large about 4 pounds Golden Delicious or other tart apples
- 1/2 lemon
- 1/2 cup sugar plus 1 tablespoon for the tart top
- 1 teaspoon cinnamon
French Apple Tart

By stephineknoble
For the pastry, place the flour, salt, and sugar in the bowl of a food processor fitted with the steel blade
- For the pastry:
- 2 cups all-purpose flour
- 1/2 teaspoon kosher salt
- 1 tablespoon sugar
- 12 tablespoons (11/2 sticks) cold unsalted butter, diced
- 1/2 cup ice water
- For the apples:
- 4 Granny Smith apples
- 1/2 cup sugar
- 4 tablespoons (1/2 stick) cold unsalted butter, small diced
- 1/2 cup apricot jelly or warm sieved apricot jam
- 2 tablespoons Calvados, rum, or water
Free-Form Harvest Apple Tart

By jessicar
Use pulsing action to process flour, butter and half the cream cheese in food processor until mixture is blended an...
- 1-1/2 cup flour
- 1/2 cup butter softened
- 1 pkg cream cheese
- 1 pkg lemon jello
- 2 golden delicious apples sliced
- 1 tsp cornstarch
- 1/2 tsp cinnamon
- 1/3 cup sliced almonds
Brie and Apple Tarts

By racheljcooney
Preheat the oven to 400 degrees F
- 1 box (2 sheets) of puff pastry, thawed
- 1 green apple
- 1 Tbsp brown sugar, divided
- 1 Tbsp butter, divided
- 1/4 tsp cinnamon, divided
- 1 medium wedge of brie
- 1 egg
- flour (for rolling) - See more at: http://bloghungry.typepad.com/blog/2010/04/brie-and-apple-tarts.html#sthash.CoLJArt6.dpuf
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