Our ultimate ginger desserts - 47 recipes
More Ginger desserts recipes
Yummy Pumpkin Pie
By morgen
1. Preheat oven to 425 degrees F
- 1 (15 ounce) can pumpkin
- 1 (14 ounce) can EAGLE BRAND®
- Sweetened Condensed Milk
- 2 large eggs
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1 (9 inch) unbaked pie crust
ginger sponge cake
By cezza
1.Preheat the oven to 180C/350FGas 4
- 200g/7oz self-raising flour
- 200g/7oz sugar
- 1 tsp ground ginger
- 1 tsp bicarbonate of soda
- 55g/2oz margarine, plus extra for greasing
- 1 free-range egg, beaten
- 2 tbsp golden syrup
- 240ml/9fl oz hot water
Gingerbread Men Cookies
By medic949
Mix flour, ginger, cinnamon, baking soda, nutmeg and salt in large bowl
- 3 cups flour
- 2 teaspoons McCormick® Ginger, Ground
- 1 teaspoon McCormick® Cinnamon, Ground
- 1 teaspoon baking soda
- 1/4 teaspoon McCormick® Nutmeg, Ground
- 1/4 teaspoon salt
- 3/4 cup butter, softened
- 3/4 cup firmly packed brown sugar
- 1/2 cup molasses
- 1 egg
- 1 teaspoon McCormick® Pure Vanilla Extract
American Gingerbread Cookies
By Anahid
an old style recipe, with a molasses flavour
- .5 c Crisco or Fluffo
- .5 c brown sugar, packed
- .75 c molasses
- 3.25 c unbleached flour
- 1 tsp salt
- 1 tsp baking soda
- 1 tsp cinnamon
- 1 tsp ginger
- 1 tsp nutmeg
- .25 c water
Pumpkin Gingerbread Biscotti
By kakesbykatie.cake, Baking My Way Through Germany
Find more recipes from Baking my Way Through Germany View the original post here
- Makes 10-12 cookies
- 1 large egg
- 110g sugar
- 1/2 teaspoon baking powder
- 75g pumpkin puree
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/8 teaspoon freshly grated ginger
- 1/8 teaspoon ground cloves
- 1/8 teaspoon salt
- 1/2 teaspoon vanilla
- 155g flour
- 110g real white chocolate, chopped, or white candy melts
- 3 tablespoons chopped walnuts
Traditional Gingerbread Men Cookies
By MeredithT
These Gingerbread Men Cookies are as cute as can be
- 3 cups flour
- 2 teaspoons McCormick® Ginger, Ground
- 1 teaspoon McCormick® Cinnamon, Ground
- 1 teaspoon baking soda
- 1/4 teaspoon McCormick® Nutmeg, Ground
- 1/4 teaspoon salt
- 3/4 cup (1 1/2 sticks) butter, softened
- 3/4 cup firmly packed brown sugar
- 1/2 cup molasses
- 1 egg
- 1 teaspoon McCormick® Pure Vanilla Extract
Shari's Gingersnaps
By sophielou, Book Club Recipes
1. In a mixing bowl, beat butter, sugar, molasses, and egg until light and fluffy
- 3/4 cup butter
- 1 cup sugar
- 1/4 cup molasses
- 1 egg
- 2 cup flour
- 2 tsp baking soda
- 1 tsp ginger
- 1 tsp cinnamon
- 1 tsp cloves
- sugar
Gingerbread Lime Coconut Bars
By tlgilson
This is recipe is a family fave and the epitome of festive flexibility! My son prefers the colored coconut topping...
- Base:
- 2 Tblsp brown sugar
- 2 cups all purpose flour
- ¼ tsp salt
- 1/3 cup sifted powdered sugar
- 1 cup unsalted butter
- 1Tblsp molasses
- 1 teaspoon salt
- 1 teaspoons cinnamon
- 1 ½ teaspoons ground ginger
- 1/3 cup toffee bits (I use Skor)
- Filling:
- 4 eggs, beaten
- 1 ½ cups white granulated sugar
- 2 tsp grated lime zest
- 1/2 cup fresh lime juice (the juice of about 2 limes)
- ¼ cup all purpose flour
- ½ tsp baking powder
- 1 tsp green food coloring
- Optional Toppings:
- #1: Creamy coconut icing:
- 1/2 cup Fine unsweetened coconut
- 2/3 cup icing sugar
- ½ tsp coconut extract
- 2- 8 oz pkg cream cheese
- Green sparkling sugar (sprinkle on as much as desired)
- #2: Colored coconut
- 1 tsp green Food color
- 1 cup sweetened medium flaked coconut
- #3: Green Sparkling sugar- sprinkle on as much as desired
Dessert- Sticky Date Pudding
By Popkrispy
Soak dates in 1 cup of boiling water with ginger and baking soda, set aside
- 250g dates
- 1 tsp baking soda
- 1 tsp fine grated ginger
- 2 eggs
- 1/2 cup sugar
- 3 tbsp butter
- 1 1/2 cups self rising flour
- 1/2 cup chopped pecans
- 1 tsp mixed spice
- 1/4 tsp ground cloves
- 1 tsp ground cinnamon
- Sauce
- 1/2 cup butter
- 1 cup brown sugar
- 1/4 cup golden syrup
- 1 cup cream
Gone in a Snap, Gingersnaps!
By msalas
In a large bowl place about half of the flour
- 2 ¼ cup Flour
- 1 cup Brown Sugar
- ¾ cup Shortening or oil
- ¼ cup Molasses
- 1 egg
- 1 teaspoon baking soda
- 1 teaspoon ground ginger
- 1 teaspoon cinnamon
- ½ teaspoon cloves
- ¼ cup sugar
Molasses Ginger Cookies
By daleloida
Cream together sugar and shortening
- 3/4 cup Shortening
- 1 cup Sugar
- 1 Egg
- 1/4 cup Molasses
- 2 cups Flour
- 1/4 t Salt
- 2 t Baking Soda
- 1 t Cinnamon
- 1 t Ground Cloves
- 1 t Ground Ginger
PEI Gingerbread
By sarascharft
Mix all ingredients together except baking soda & water
- 1 cup Fancy Molasses
- 1 cup Brown Sugar
- 1/2 cup Shortening
- 1 1/2 tsp Ginger
- 1 tsp Nutmeg
- 1 tsp Cinnamon
- 1 Egg
- 2 1/2 cups Flour
- 1 1/2 tsp Baking Soda
- 1 cup Boiling Water
- 2 tbsp Water
Any burning questions? Our chefs answer!