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Our favorite main dish recipes - 1855 recipes

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Brown hamburger meat, then drain

  • 1 lb hamburger
  • 1 lb spicy sausage
  • 3 cans of chili beans
  • 1 small onion
  • salt to taste
  • 2 diced jalapenos
  • 4 12 ounce cans of V8 hot and spicy tomato juice
  • cayenne pepper to taste
  • chili pepper to taste
4/5 (2 Votes)

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Heat 1 tablespoon ghee and 1 tablespoon butter in a handi

  • Basmati rice,parboiled 2 1/2 cups
  • Red lentils split (masoor dal),soaked and half cooked. 2 1/2 cups
  • Ghee 3 tablespoons + 1 teaspoon
  • Butter 2 tablespoons
  • Cinnamon 2 inches
  • Cloves 2-3
  • Bay leaves 2
  • Dried red chillies 2
  • Onion ,sliced 1 small
  • Garlic,finely chopped 1 tablespoon
  • Ginger-green chilli paste 2 tablespoons
  • Green capsicum,finely chopped 1/4
  • Green peas,boiled 2 tablespoons
  • Carrot,boiled 1 small
  • Tomatoes,pureed 2 medium
  • Gatte 1/4 cup
  • Red chilli powder 2 tablespoons
  • Turmeric powder 1 1/2 tablespoons
  • Salt to taste
  • Fenugreek powder 1 tablespoon + 1/2 teaspoon
  • Coriander powder 2 tablespoons
  • Chaat masala 1 teaspoon
  • Onion ,sliced 1 large
  • Dried fenugreek leaves (kasoori methi) a pinch
  • Cashewnuts,fried 7-8
4/5 (2 Votes)

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Melt butter in large saucepan

  • 1/4 cup butter
  • 1/4 cup chopped onion
  • 1/4 cup flour
  • 1 can chicken broth
  • 1- 12 oz can evaporated milk
  • 2 or 3 baked potatoes
4/5 (2 Votes)

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1. Heat Grill to 350°F-375°F and prepare a spot for the chicken to cook over indirect heat

  • 1 whole (1.5 kg) Whole Chicken
  • 1 tsp | 5 ml sea salt
  • 3 tbsp | 45 ml fresh ginger, finely chopped
  • 2 tsp | 10 ml Chinese 5 Spice
  • 1 tbsp | 15 ml vegetable oil
  • 1 tbsp | 15 ml sesame oil
  • 1 - 355 ml can pilsner style beer
4/5 (2 Votes)

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A great family meal easy to prepare& will bring them back for more

  • 8 boneless chicken breasts
  • 2 cans cream of chicken soup
  • 1 Tbsp minced onion
  • 1 C uncooked rice NOT instant rice
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 tsp celery salt
  • 1/2 C chopped green pepper
  • 1 small jar chopped pimento
  • 1 can sliced water chestnuts drained
  • 2 T soft butter
4/5 (1 Votes)

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Boil the noodles until al dente

  • 1 box of uncooked lasagna noodles
  • 1 lb lean hamburger
  • 1 26 oz jar spaghetti sauce
  • 1 tbsp minced garlic
  • 1 tsp Italian Seasoning
  • 1 16oz tub of fat free cottage cheese
  • 1/2 cup Parmesan cheese
  • 2 large eggs
  • 1/2 tsp garlic salt
  • 2 6 oz bags of shredded white cheese in any flavor/variety you prefer
  • parsley for garnish
4/5 (1 Votes)

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Take the biggest spoon you have, and scoop out the largest amount of butter you've ever seen

  • 1 onion
  • 1 head of cabbage
  • at least half a bag of large egg white noodles
  • a lot of butter
  • salt and pepper
4/5 (1 Votes)

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In saucepan, heat oil over medium-high heat

  • 1 tbsp (15 mL) Vegetable oil
  • ¾ cup (175 mL) Mushrooms, chopped
  • 1 Garlic clove, minced
  • 1 cup (250 mL) Chicken broth
  • 1 cup (250 mL) Instant rice
4/5 (1 Votes)

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Great way to use us leftover turkey or chicken

  • 4 c cut up turkey
  • 6 tbs butter
  • 1 1/2 c cut up celery
  • 1 medium onion, chopped
  • 1/8 tsp pepper
  • 1 can mushroom soup
  • 1/2 to 1 c crumbs
  • 6 tbs flour
  • 1 tsp salt
  • 3 c water
  • 1/2 to 1 c grated sugar
4/5 (1 Votes)

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cut bread into cubes and soak 1 1/2 cups of the cubes in the cream and milk

  • 2 slices of bread
  • 1/2 cup heavy cream
  • small onion or onion seasoning
  • 1 tablespoon butter
  • 1 pound of beef
  • 1/2 pound pork
  • 1 egg
  • pinch of ginger, nutmeg and pepper
  • 2 tablespoons oil
  • 1 tablespoon flour
  • 1 cup water
4/5 (1 Votes)

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DIRECTIONS: Wash the spaghetti squash and cut it in half lengthwise

  • INGREDIENTS:
  • Spaghetti squash
  • Onion
  • Sweet peppers
  • Garlic clove chopped
  • Tomato chopped
  • Oregano, Marjoram & Thyme (alternatively use basis, fresh is best)
  • Grated Parmesan Cheese
  • Optional: (Red wine) or (balsamic vinegar & 1tsp sugar)
  • Optional: Chicken broth
4/5 (29 Votes)

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Chicken breast in a peanut sauce with onions

  • 2-4 chicken breasts;
  • 1/2 - 1 cup of President's Choice Blue Menu Peanut sauce;
  • 1/2 - 1 whole onion sliced thinly
4/5 (23 Votes)

Any burning questions? Our chefs answer!

Peanut Chicken Chili