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Recipes

Caramel Popcorn

Caramel Popcorn

By

In a 4-quart pot heat and stir the brown sugar, granulated sugar, margarine, and salt over medium heat until just b...

  • 1/2
  • cup packed brown sugar
  • 1/4
  • cup granulated sugar
  • 1/4
  • cup lower-fat tub-style margarine (50% to 70% vegetable oil)
  • 1/4
  • teaspoon salt
  • 1 1/2
  • teaspoons vanilla
  • 12
  • cups popped light popcorn
0/5 (0 Votes)

chocolate Peanut Butter Cookies

chocolate Peanut Butter Cookies

By

Stir peanut butter with brown sugar until smooth

  • 2 batches Basic Chocolate Cookie Dough
  • 3 squares (each 28 g) semisweet chocolate, melted
  • 12 salted roasted peanuts, halved
  • Filling:
  • 1/2 cup (125 mL) smooth peanut butter
  • 1/4 cup (60 mL) packed brown sugar
0/5 (0 Votes)

Bacon Butterscoth Cake

Bacon Butterscoth Cake

By

Heat oven to 375°F. Spray 9-inch cake pan with cooking spray

  • Cake
  • 5 slices bacon, diced
  • 2 cups Original Bisquick® mix
  • 1/3 cup granulated sugar
  • 1/2 teaspoon baking soda
  • 2/3 cup buttermilk
  • 1 egg
  • 1 cup butterscotch chips
  • Streusel
  • 1/3 cup Original Bisquick® mix
  • 1/3 cup packed brown sugar
  • 2 tablespoons cold butter, cut into cubes
  • Icing
  • 1 cup powdered sugar, sifted
  • 2 to 3 tablespoons milk
5/5 (1 Votes)

Pizza Bake

Pizza Bake

By

Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray

  • 3 1/3
  • cups Original Bisquick® mix
  • 1
  • cup milk
  • 2
  • cans (8 oz each) pizza sauce (2 cups)
  • 1
  • package (8 oz) sliced pepperoni
  • 2
  • cups shredded mozzarella cheese (8 oz)
0/5 (0 Votes)

The Skins

The Skins

By

Heat oven to 375°F. Cut potatoes lengthwise in half; scoop out centres, leaving 1/4-inch-thick shells

  • 6 baked baking potato es (3 lb./1.4 kg)
  • 2 Tbsp. oil
  • 1 cup Cheez Whiz Jalapeno Tex Mex Cheese Spread
  • 1/4 cup Oscar Mayer Real Bacon Bits
  • 1/4 cup sour cream
  • 2 green onion s, sliced
0/5 (0 Votes)

Key Marg Pie

Key Marg Pie

By

Mix pretzel crumbs, sugar and butter; press onto bottom and up side of 9-inch pie plate

  • 1-1/4 cups crushed pretzels
  • 1/4 cup sugar
  • 6 Tbsp. butter , melted
  • 1 can (300 mL) sweetened condensed milk
  • 1/2 cup lime juice
  • 1 env. Unsweetened Lemon-Lime Drink Mix
  • 3 cups thawed Cool Whip Whipped Topping , divided
0/5 (0 Votes)

The Bacon Dog

The Bacon Dog

By

Take a piece of hot dog and piece of bacon, wrap bacon around hot dog

  • 2 (12 ounce) packages hot dogs, cut in half
  • brown sugar
  • 1 lb bacon, cut into in the middle
0/5 (0 Votes)

Cookie and Brew Brownies

Cookie and Brew Brownies

By

Preheat oven to 350 degrees F

  • 1
  • 16 1/2 ounce package refrigerated sugar cookie dough
  • 2
  • eggs, lightly beaten
  • 1
  • 19 1/2 ounce package milk chocolate brownie mix
  • 1/2
  • cup vegetable oil
  • 1/3
  • cup coffee liqueur or cooled strong coffee
  • 1
  • cup semisweet or bittersweet chocolate pieces
4.3/5 (1 Votes)

Blue Swirl

Blue Swirl

By

In a blender combine blueberries and juice

  • 2
  • cups frozen blueberries
  • 1/2
  • cup apple juice
  • 1
  • 6 ounce carton plain fat-free yogurt
  • 1
  • ripe banana, peeled, cut up, and frozen
  • 2
  • teaspoons honey
0/5 (0 Votes)

Smooth Coloada

Smooth Coloada

By

In a blender combine yogurt, coconut milk, pineapple, honey and vanilla

  • 1/2
  • cup vanilla yogurt
  • 1/2
  • cup unsweetened coconut milk
  • 1/2
  • cup pineapple chunks
  • 1
  • tablespoon honey
  • 1/4
  • teaspoon vanilla
0/5 (0 Votes)