Kjarvis' profile page
Recipes
Chicken Cordon Bleu
By Kjarvis
Preheat oven to 450°F. Butterfly chicken breasts, stuff with cheese and ham
- 2 boneless, skinless chicken breasts
- 1 cup bread crumbs
- 1 egg
- 1/2 cup flour
- 1/4cup shredded Swiss cheese
- 4 slices of deli ham
Chocolate Fondant Cakes
By Kjarvis
Preheat oven to 350. Melt chocolate in a double boiler
- 1.5 cups semi sweet chocolate
- 4/5 cup butter
- 8 eggs
- 1.25 cups sugar
- 1.25 cups flour
Caramel Frosting
By Kjarvis
Caramalize 1/2 cup sugar in butter, add boiling water
- 2 cups sugar
- 2 tbsp butter
- .5 cups milk
- .25 cup boiling water
- 1/8 tsp salt
- 1 tsp vanilla
The Best Chocolate Peanut Butter Balls
By Kjarvis
Mix everything but the chocolate together
- 1 cup icing sugar
- 3/4 cup peanut butter
- 3 tsp butter
- 1/2 cup graham cracker crumbs
- 1 cup semi sweet chocolate chips
Mac 'n'Cheese
By Kjarvis
Preheat oven to 350. Cook noodles according to box
- 1 small can tomato paste
- 3 cans of water
- 28 oz can diced tomatoes
- 1 tbsp Worcestershire sauce
- 2 cup shredded old cheddar cheese
- 1 pound macaroni noodles
Corn Bread
By Kjarvis
Preheat oven to 400. Mix together flour, salt, cornmeal, baking powder
- 1 cup flour
- 1/2 tsp salt
- 1/2 cup cornmeal
- 1 tbsp baking powder
- 1 cup milk
- 1 egg
- 1tbsp melted shortening
Hamurger Soup
By Kjarvis
Cook beef in a large pot, drain off fat
- 2 pounds hamburger, cooked and drained
- 7 cups water
- 2 diced carrots
- 1 chopped onion
- 1 cup diced celery
- 1 cup diced green pepper
- 1 large diced potato
- 1/2 pound green beans
- 16 oz. diced tomatoes
- 1/2 cup cooked barley
- 6 oz tomato sauce
- 1/2 tsp each thyme, paprika, pepper
- 1 tsp salt
- 1 bay leaf
- 1 tbsp soya sauce
- 2 tsp garlic powder
Butter Tarts
By Kjarvis
Preheat oven to 350. Mix all ingredients together in a bowl
- 2 cups brown sugar
- 1/4 cup butter
- 3 eggs, beaten
- 1 tsp vanilla
- 1 tsp salt
- 1/2 cup each walnuts, currants, coconut
Salmon Cheese Ball
By Kjarvis
Mix together and form a ball
- 1- 8oz. can salmon
- 1-2 tsp horseradish
- 1 package cream cheese
Pickled eggs
By Kjarvis
Place eggs in a glass jar with a well fitting lid
- 8 hard boiled eggs
- 2 cups vinegar
- 2 tbsp sugar
- 1 1/2 tsp garlic powder
- salt & pepper to taste
- 1/4 tsp caraway seeds
- pinch of cloves