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Our no bake cheesecake recipes - 7 recipes

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VIDEO: Spanish Empanadas

These Spanish empanadas are little hot pockets of delicious!

INGREDIENTS

  • 2.25 Cups of flour
  • 1 Egg, beaten
  • 3 Tsp. of lard
  • 1/5 Cup of warm water
  • 5 Tsp. of olive oil
  • 1 Onion, minced
  • 1/2 pound of ground beef
  • Salt and pepper, to season
  • 1 Tsp. of chili powder
  • 1 Tsp. of cumin
  • 2 Garlic cloves, diced
  • 1 Can of diced tomatoes

METHOD

  1. In a bowl, combine the flour, beaten egg, lard, warm water, and olive oil, and mix thoroughly. 
  2. In a hot pan, pour a little olive oil and sautée the onions, until tender. Add the ground beef, salt, pepper, chili powder, cumin, garlic and diced tomatoes. Cook until beef is no longer pink, and the flavors have incorporated well. 
  3. Roll out the empanada dough, and cut out circles with a ramekin. 
  4. Cover a baking tray with a piece of parchment paper, and place the dough circles on top. 
  5. Fill with meat mixture, fold in half and press with the edge of a fork. Brush with egg yolk to glaze.
  6. Cook at 350°F for 15 to 20 minutes, or until golden.
  7. Remove from oven... and enjoy!

Top rated No bake cheesecake recipes

By

My mother in-law gave me this recipe since this is my husbands most favorite desert

  • 8 oz pkg of cream cheese
  • 1 pgk of dream whip
  • 1/2 C sugar
  • 1 1/2 C graham crumbs
  • 1 tsp cinnamon
  • 1/3 C butter (or margerine)
4.3/5 (21 Votes)

Quick, easy, and delicious!

By

ORANGE KOOL-ADE No Bake CHEESECAKE!!! Discover our recipe

  • 1 graham cracker pie crust (homemade tastes best...store bought is still ok)
  • 2 packages unsweetened Kool-Aid Orange powdered drink mix
  • 1 8oz softened cream cheese
  • 1 14oz can sweetened condensed milk
  • 1 8oz container Cool Whip
3.5/5 (215 Votes)

This simple, no-bake dessert is perfect for summer barbecues and parties or just a special weekend treat. Find out how to make it!

By

Put the gelatin in cold water

  • 1 package (8oz) cream cheese
  • 1/4 cup coconut syrup (or coconut cream)
  • 1 gelatin sheet
  • 1 tbsp lemon juice
  • 3/4-1 cup graham crackers (or any cookie you wish to crumble)
  • 5 tbs margarine
  • For garnish I used a raspberry jam uncooked homemade (you can use any raspberry jam), about 1 cup
4.3/5 (34 Votes)

By

Incredibly light, fluffy cake that is everyone's favourite cheesecake!

  • 1 pint Whipping Cream
  • 1 package Light Cream Cheese
  • 1 cup Sugar
  • 1 tbsp Vanilla (use Clear vanilla if you can find it)
  • 2 cups Graham Wafer Crumbs
  • 1 tsp Ground Cinnamon
  • 1/2-2/3cup melted Butter
  • Fruit - either canned or fresh
2.9/5 (14 Votes)

No oven, no heat, no baking, no worries!

By

Delicious!!! A light & creamy dessert that is GREAT plain or topped with fresh berries of your choice

  • 1 package Dream Whip made per package directions
  • 1 small box lemon jello made per package directions & chilled till syrupy but not set. VERY IMPORTANT STEP.
  • 1 8oz pkg cream cheese softened. }
  • 1 tsp. Vanilla } For Filling
  • 1/2 C sugar }
  • 2 C finely crushed graham cracker crumbs }
  • 1/2 C sugar } Crust
  • 1 stick melted butter }
  • 9x13" baking pan
2.8/5 (13 Votes)

By

Beat dream whip. directions on dream whip package

  • 1/2 cup sugar
  • 2 cream cheese cubes - room temperature
  • 2 envelopes dream whip
  • 1/4 tsp vanilla
  • 1 tbsp lemon flavour
  • Crust.
  • 1 pkg graham cracker crumbs
  • 1/4 cup icing sugar
  • 1/2 cup margarine
2.8/5 (7 Votes)

By

in large bowl beat the cream cheese butter sugar and vanilla until smooth

  • 1 package cream cheese softened
  • 1/4 cup butter softened
  • 1/3 cup sugar
  • 1 1/2 tsp vanilla
  • 1 1/2 cups milk chocolate chips melted and cooled
  • 1 carton (8 oz) frozen and thawed whipped topping
  • 1 graham cracker crust
0/5 (0 Votes)

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