Recipes for no bake dessert bars
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Recipes for no bake dessert bars - 9 recipes

Chef Tips and Tricks

VIDEO: Tarte Tatin with Cherry Tomatoes

This French classic gets turned upside-down with tangy, caramelized cherry tomatoes!

INGREDIENTS

  • Bread, in chunks
  • Grated Parmesan
  • 1 Egg
  • Salt and pepper
  • Italian Seasoning
  • 1 Cup of milk
  • Sugar
  • Balsamic vinegar
  • Cherry Tomatoes
  • Prosciutto

METHOD

  1. In a bowl, mix together the bread chunks, grated Parmesan, egg, salt, pepper, Italian Seasoning, and cup of milk.
  2. In a pot, combine the sugar and Balsamic vinegar. Bring to a boil until it has reduced (it should be a little thicker).
  3. Slice the cherry tomatoes in half, and place them in a single layer in a baking dish.
  4. Cover the tomatoes with the reduced vinegar and a layer of Prosciutto. 
  5. Cover everything in a layer of the bread mixture, and cook at 350°F for 20 minutes.
  6. Remove from oven, flip upside-down... and enjoy!

 

 

Top rated No bake dessert bars recipes

By

Combine all ingredients, except chocolate chips in a medium sized bowl

  • 1 cup salted butter (melted)
  • 2 cups keebler graham cracker crumbs
  • 1/4 cup brown sugar
  • 1 3/4 cup powdered sugar
  • 1 cup peanut butter
  • 1/2 tsp. vanilla
  • 1 (11 oz) bag milk chocolate chips
0/5 (0 Votes)

By

Line 13x9-inch pan with foil, with ends of foil extending over sides

  • 2-1/2 cup rice krispies cereal
  • 1-1/2 cup quick-cooking oats
  • 1 cup nut mix
  • 3/4 cup creamy peanut butter
  • 1/2 cup honey
  • 1/4 cup brown sugar
0/5 (0 Votes)

By

Super Easy dessert

  • 4 cups graham cracker crumbs
  • 2 cups miniature marshmallows
  • 1 cup chopped nuts
  • 1 cup powdered sugar
  • 1 12-ounce bag semisweet chocolate chips
  • 3/4 cup evaporated milk
0/5 (0 Votes)

By

Very Healthy

  • 1/4 cup butter
  • 1/4 cup honey
  • 1/3 cup packed brown sugar
  • 2 cups quick cooking oats {not rolled oats!}
  • 1 cup crispy rice cereal
  • 1/2 teaspoon vanilla
  • 2 tablespoons mini chocolate chips
0/5 (0 Votes)

By

In small bowl combine graham crackers, margarine, and sugar

  • 6 squares low-fat honey graham crackers, finely crushed (1/2 cup)
  • 2 tablespoons margarine, melted
  • 1 teaspoon sugar
  • 1 4 ounce package sugar-free low-calorie lime-flavored gelatin
  • 3/4 cup boiling water
  • 1 16 ounce container fat-free cottage cheese (1-3/4 cups)
  • 1 8 ounce container fat-free cream cheese, softened
  • 1 8 ounce container frozen fat-free whipped dessert topping, thawed
  • Key Limes or limes, cut in wedges (optional)
0/5 (0 Votes)

By

Butter an 8X8 inch baking pan

  • 16 oz. pkg. Oreos
  • 5 c. lg. Marshmallows
  • 4 tbsp. Butter
0/5 (0 Votes)

By

Combine the oats, cranberries, cocoa nibs and cinnamon

  • 2 cups Old Fashioned Oats
  • 1/2 cup Dried Cranberries - Fruit Juice Sweetened
  • 1/3 cup Cocoa Ribs
  • 2 tsp. Ground Cinnamon
  • 1 Pinch Salt
  • 1/3 cup Coconut Oil
  • 1/3 cup Honey
  • 1 Tbsp. Vanilla Extract
  • 3/4 cup Creamy Almond Butter
0/5 (0 Votes)

By

Place all ingredients except the chocolate chips in a large microwave safe bowl

  • 1/2 cup butter (or margarine, whatever you have)
  • 1/2 cup packed brown sugar (light or dark, again whatever you have)
  • 1 teaspoon vanilla extract
  • 2 cups peanut butter
  • 2- 1/2 cups confectioners sugar
  • 2 cups semisweet chocolate chips
0/5 (0 Votes)

By

These no-bake bars are loaded with nutritious ingredients but taste sinfully rich, chocolate-y and delicious! They'...

  • 5 3/4 ounces (2 cups) old-fashioned rolled oats
  • 4 ounces (1 cup) pecans
  • 3 1/2 ounces (1 cup) slivered almonds
  • 5 1/2 ounces (1 cup, halved and packed in) pitted medjool dates
  • 1/2 teaspoon salt
  • 8 ounces (1 1/3 cup) dark chocolate baking chips
  • 1 1/2 teaspoons pure vanilla extract
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Healthy Dark Chocolate No-Bake Bars Reeses Peanut Butter No-Bake Bars