The best parsnip recipes - 3 recipes
We invite you to try some of our parsnip recipes. Parnips are healthy and delicious in a wide variety of dishes!
If you like this, you'll definitely like: turnip
Chef Tips and Tricks
You're watching: VIDEO: Caipiriña Cocktail
00:00
00:30
VIDEO: Caipiriña Cocktail
This is the only thing you'll want to drink this summer.
Ingredients:
2 tsp. of brown sugar
1/2 a lime
1/5 cup of Brazilian Cachaca
Top rated Parsnip recipes
Vegetable Fries with Pumpkin Dip

By CrzysChick
Cut all veggies into julienne strips
- 1 large baking potato
- 2 parsnips
- 1 sweet potato
- 2 carrots
- 8 ounces celeriac
- 1 large uncooked beet
- 1/3-1/2 cup olive oil
- DIP:
- 6 ounces pumpkin seeds
- 2 garlic cloves finely chopped
- 3-5 scallions chopped
- 1/2 tsp ground cumin
- 3 large tomatoes skinned seeded and diced
- juice of 1/2 lime
- 1/3 cup tomato paste
Happy, healthy & fit: the 20 top health tips to leading a happy life

By DE: Oda
HAPPY, HEALTHY & FIT! What more could you possibly want?! :D
273 shares
Svieckova Sauce

By petka
Delicious vegetable sauce served with beef dumplings
- celery
- carrots
- onion
- parsnips
- whip cream
- salt
15 easy ways to lose 1 pound in 1 week

By DE: Oda
HERE are 15 FIT ways to cut 500 CALORIES from your DIET every day!
18 139 shares
Roasted Pork Loin with Fig-Port Sauce, Carrots, Potatoes, and Parsnips

By aaron, The Hungry Hutch
Check out more recipes from The Hungry Hutch
- 1/2 rack pork loin (~2-3 lbs)
- vegetable oil
- salt
- pepper
- 2 cloves, garlic minced
- 1 Tbsp. dried thyme
- 2 bay leaves
- carrots
- red potatoes
- parsnips
- 1 cup dried mission figs, quartered
- 1 Tbsp. flour
- 1 cup tawny Port
- 1 cup chicken stock
- 2 Tbsps. balsamic vinegar
- 2 Tbsps. butter
Any burning questions? Our chefs answer!