Our favorite pie recipes - 276 recipes
More Pie recipes
Passion Fruit Tart
By AMOROSO Sylvie
Roll out a pie crust, precook according the directions on the package
- 1 pastry crust
- scant 1 cup passion fruit juice
- 1 egg
- 1/2 cup sugar
- 1 packet of vanilla sugar
- 1/4 cup cornstarch
- 1 knob of butter
- scant 1 cup water
Jiffy Chicken Pot Pie
By tracycarroll673
Preheat oven to 400 degrees
- 1 can cream of chicken soup
- 1 cup frozen veggies
- 1/3 cup milk
- 1 1/2 cups cooked chicken (cut into pieces)
- 1 box Jiffy mix (pie crust)
- 1 egg
- 1 1/3 cup milk
Almond and Pear Tart
By Marilyne
Preheat oven to 350 ° F. Roll out the pastry dough into a pie or tart pan and prick
- 1 pastry crust
- 5 pears in syrup
- For the almond cream:
- 1 stick butter, softened
- 1/2 cup sugar
- 2 eggs
- 1 cup ground almonds
- 1/4 cup flour
Bisquick Chicken Pot Pie
By hannahkateallen
Spread cooked chicken on bottom of 13x9 pan
- 2 lb. chicken, boiled and cut up
- 1 onion, chopped
- 2-3 T chicken broth
- 1 stick butter, melted
- 1 bag mixed vegetables (frozen)
- 2 cans cream of chicken soup
- 1 cup milk
- 1 cup Bisquik
Egg Custard Pie
By Jessnjoe
Mix together eggs sugar salt vanilla and milk
- 2 eggs 1/4 cup sugar 1/4 tsp salt 1/4 tsp vanilla 1 1/2 cups milk pie crust uncooked. Melted butter. For brushing on pie crust.
Cherry Chocolate Pie
By PaulaB
Heat oven to 425. Place bottom pie crust into pan
- 2 Pie crusts
- 1 1/3 cup sugar
- 1/2 cup all purpose flour
- 6 cups cherries
- 1/2 cup semisweet chocolate chips
- 2 Tablespoons butter
- 1 teaspoon water
- 2 teaspoons sugar
The Best Chicken Pot Pie
By stephanie
PREHEAT oven to 375°F (190°C)
- 1 Pie Shell
- 1 Can of cream of mushroom soup
- 125 ml Milk
- 250 ml Frozen mixed vegetables (corn, carrots, peas, beans)
- 500 ml Chicken Breasts, chopped into ½-inch (1 cm) pieces
- 5 ml Minced garlic
- 50 ml Finely chopped onion
- Coarse ground black pepper, to taste
Graham Cracker Crust
By MeredithT
Simple graham cracker pie crust
- 2 cups graham cracker crumbs
- 1/2 cup butter
- 1/3 cup sugar
Trish’s Cherry Delight
By Dusty47
1st Mixture: Crust 1 Stick of margarine cut in pieces 1 Cup Flour ½ cup chopped pecans Mix and cook un
- 1 Stick of margarine cut in pieces
- 1 Cup Flour
- 1 cup chopped pecans
- 8 ounce Cream Cheese
- 1 Cup Powdered sugar
- 2 16 ounces Cool Whip
- 2 cans Cherry Pie Filling
- 1 small package Vanilla instant pudding
Natural Juice French Apple Pie
By Hollie1959
Apple pie cooked in the pie shell no pre cook
- Use a variety of Apples, Fuji, Gala, Golden delicious, Black Twig, Rome, Stayman Winesap. For regular size approx. 10 apples Deep dish Approx. 15. You will need :
- 1/2 cup margarine
- 1cup flour
- 1/2 tsp salt
- OR buy ready made pie crust
- 2/3 cup margerine
- 1 cup sugar
- 2tbl cinnamon
- 1tsp nutmeg
- 4tbl cornstarch
- 1/2 cup raisins
- 1 1/2 cups powdered sugar
- 1 tsp Vanilla extract
Chocolate-dulce de leche tart
By bea1085
To make the crust, in the bowl of a stand mixer fitted with the paddle attachment, beat the butter and powdered sug...
- Chocolate crust:
- 6 tablespoons (3 ounces/85 g) salted butter, at room temperature
- 1/4 cup (35 g) powdered sugar
- 1 large egg yolk
- 1 cup (140 g) all-purpose flour
- 1/3 cup (35 g) unsweetened cocoa powder
- 1/4 teaspoon fleur de sel or other flaky sea salt
- Filling:
- 8 ounces (230 g) bittersweet or semisweet chocolate, chopped
- 2 large eggs
- 1 1/4 cups (310 ml) whole milk
- 1/2 teaspoon vanilla extract, or 1 teaspoon dark rum
- 1 cup (240 g) dulce de leche
- Whipped cream or vanilla ice cream, for serving (optional)
- Flaky sea salt, for sprinkling over the tart
Banana Split Pie
By gaiiaspirit
Refrigerated creamy fruit pie with bananas and whipped cream!
- Frozen pie crust - single layer
- 2 large or 3 small bananas
- 1 can sweetened condensed milk
- 1/4 cup lemon juice
- 1 can fruit cocktail
- 1 can whipping cream
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