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Our favorite quick cherry dessert recipes - 7 recipes

If you like this, you'll definitely like: easy cherry, cherry cake recipes, cerry jam, frozen strawberry desserts, quick peach desserts

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VIDEO: French Strawberry Mille Feuille

Ooo la la... This gorgeous French strawberry Mille Feuille will blow you away!!

INGREDIENTS

  • 1 puff pastry
  • Strawberries
  • For the custard:
    - 3 Egg yolks
    - 3 cups milk
  • - 1/2 cup sugar
  • - 1/2 powdered sugar
    - 1 vanilla bean
  • For the whipped cream:
    -3 cups cold heavy whipping cream
    -1 vanilla bean
    -1/2 cup powdered sugar

METHOD

  1. Roll out the puff pastry and cut out rectangles (2 per cake).
  2. Bake for 10 minutes at 340° F.
  3. For the custard: simmer milk on low heat and add the vanilla bean. In a separate bowl, beat the egg yolks with the sugar and powdered sugar. Incorporate the egg mixture into the milk, and let simmer for a few minutes until it thickens.
  4. For the whipped cream: combine the heavy cream and vanilla bean in a bowl mix. Add the powdered sugar, and whip until firm.
  5. Combine the custard and whipped cream to make whipped custard cream. 
  6. Refrigerate the whipped custard cream for one hour.
  7. Lay out the pastry rectangles, and use a piping bag to pipe out small peaks of whipped custard cream in rows. Alternate with rows of strawberries. 
  8. Layer and repeat. Dust with powdered sugar.
  9. Enjoy! 

Top rated Quick cherry dessert recipes

By

Light and tender flourless chocolate cake, studded with sweet maraschino cherries and topped with marshmallow cream...

  • 6 oz bitter sweet chocolate, chopped (6 squares)
  • 1/3C butter
  • 3 Tbs unsweetened cocoa powder
  • 2 Tbs vanilla rum
  • 1 Tbs hot water
  • 1/2 tsp vanilla
  • 1/2 C sugar
  • 1/4 C maraschino cherries, finely chopped
  • 3 eggs, separated
  • 1/4 teaspoon cream of tartar
  • 4 oz 70% dark chocolate
  • 1/4 C light cream
  • 1 jar marshmallow fluff
  • 5 maraschino cherries with stems (dipped in melted chocolate)
4.3/5 (45 Votes)

By

Part cherry, part cake, these tassies are tasty to the max. Follow our EASY-to-FOLLOW recipe to cherry bliss -->HERE<--

13 132 shares

By

Maraschino cherries dipped in chocolate and rolled in coconut!

  • - 24 Maraschino Cherries
  • - 1 box semi-sweet baking chocolate
  • - 1 can sweetened condensed milk
  • - 1 bag unsweetened coconut
  • * Note that you can substitute cherries for ju-jubes (we use red and green at Christmas). They end up tasting like the chocolate covered jellies in Bridge Mixture ~ Very yummy!
4.3/5 (29 Votes)

By

Want a cheesecake but it's too hot to bake? Try these cute and delicious no bake cheesecakes. Trust us, its a piece of cake.

By

Base: Blend well & put into 8 x 8 pain

  • Base:
  • 1/2 cup Butter
  • 1 cup Flour
  • 2 tsp Icing Sugar
  • Topping:
  • 2 Eggs
  • 1 cup Brown Sugar
  • 2 tbsp Flour
  • 1 tsp Vanilla
  • 1/4 cup Walnuts
  • 1/2 cup cut up Maraschino Cherries
4/5 (8 Votes)

By

Easy to prepare using fresh Blackberries and canned Tart Cherry Pie filling

  • 2 - Refrigerated pie dough crusts
  • 2 Cans Tart or no added sugar Cherry Pie Filling
  • 2 - 1/2 pint Containers Fresh Blackberries
  • 1 Cup Sugar plus more for dusting
  • 3 Tablespoons Corn Starch
  • 2 Tablespoons Butter
  • 1 /2 Teaspoon Almond Extract
  • 1 Egg white, beaten
4.2/5 (11 Votes)

Peachy keen to get the most out of the summer fruit season? Get inspired with these 25 Fresh Peach recipes...

By

It's a twist on the famous Rice Krispies Treats, but I think they're even better! And low on the calories

  • 2 T. butter or margarine
  • 38 or 40 large marshmallows
  • 6 c. crispy rice cereal
  • 8 drained maraschino cherries
  • 1 t. almond extract
4.4/5 (5 Votes)

By

A delicious and easy to make dessert

  • 14 ozs sweetened condensed milk
  • 8 ozs cool whip
  • 11 ozs mandarin oranges (drained)
  • 8 ozs crushed pineapple (drained)
  • 2 cups miniature marshmallows
  • 21 ozs cherry pie filling
  • 1/2 cup nuts (chopped)
3.8/5 (34 Votes)

By

Very delicious and easy no bake cherry cheesecake!

  • Graham cracker pie crust
  • 1 8-oz package cream cheese, softened
  • 1 can Eagle Brand sweetened condensed milk
  • 1 tbsp Vanilla extract
  • 1/3 cup lemon juice
  • 1 can cherry pie filling
0/5 (0 Votes)

Any burning questions? Our chefs answer!

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