0 Picture
Ingredients
- 1 lb of baby carrots
- 4 boneless pork chops
- 8 oz of peach preserves
Details
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
Place carrots on bottom of cooker
Step 2
Place pork on top. then cover with peaches
Step 3
Cook on low for 8 hours or high for 4 hours
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Chef Tips and Tricks
You're watching: How to trim and tie a roast
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How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
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