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party meatballs or cocktail weiners

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Rate this recipe 1.8/5 (10 Votes)

Ingredients

  • 2 jars chili sauce
  • 2 chili sauce jars of water
  • 1 can jellied cranberry sauce (or equivalent size jar of grape jelly)
  • 3 packages frozen prepared meatballs ( or 4-5 packages of cocktail wieners)

Details

Level of difficulty Easy
Cost Average budget

Preparation

Step 1

Pour jars of chili sauce into crockpot or large pot on stovetop, and jars of water and cranberry sauce or grape jelly, heat on low just until cranberry sauce/jelly is melted and mixed through

Step 2

Add meatballs or wieners and cook on high in crockpot for 2 hours, then reduce to warm until time to serve. On stovetop, bring to a low boil then reduce to simmer for 45 minutes or until time to serve

Can be done on a stovetop or in a crockpot

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INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!

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