Scratch Mac & Cheese
Rate this recipe
3.7/5
(16 Votes)
Ingredients
- Pasta of anykind...mix different kinds together if you need to.
- 1/8 cup butter
- 1/8 cup flour
- salt & pepper
- 1 cup milk
- Cumin or whatever seasoning you want to add
- Cheese of whatever kind
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Cook pasta
Step 2
mix butter, flour, salt & pepper
Step 3
Slowly stir in milk
Step 4
Toss in cheese of choice
Step 5
Toss in pasta and mix
Step 6
Season with cumin or your seasoning of choice
You'll also love
- chili dip 3.7/5 (16 Votes)
- Baked Fried Chicken with Paprika 3/5 (321 Votes)
- Stuffed Peppers 3.1/5 (185 Votes)
- Caesar Noodle Salad 3.7/5 (15 Votes)
- Calzones from Scratch 3.7/5 (12 Votes)
- Baked Peaches and Yams 3.7/5 (6 Votes)
- Buttermilk Mashed Potatoes 3.7/5 (6 Votes)
- Papa's Scalloped Potatoes 3.7/5 (6 Votes)
Chef Tips and Tricks
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!
Review this recipe