Menu Enter a recipe name, ingredient, keyword...

Sombrero Dip

By

Rate this recipe 4.2/5 (6 Votes)

Ingredients

  • 1/2 lb ground beef
  • 1/4 C chopped onion
  • 1/4 C extra hot ketchup
  • 1 1/2 tsp chili powder
  • 1/2 tsp salt
  • 1 8 oz can of red kidney beans with liquid
  • 1/2 C stuffed green olives (chopped)
  • 1/4 C chopped green onion

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Brown beef and add onion. Add remaining ingredients (expect green onion) and simmer.

Step 2

Top with cheese and green onion for garnish.

​

Fritos are the best chip for this dip, but you can use tortillas chips, as well.

You'll also love

Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

Review this recipe

Nacho Dip Easy Taco Dip