Meatballs and Sauce

By brepatten7

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Rate this recipe 4/5 (5 Votes)

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Itailan Meatballs

Albondigas

Ingredients

Ground beef
Egg
Oat bran
Ketchup
Spices: garlic powder, onion powder, basil, oregano, red pepper flakes
Ketchup
Vinegar
Brown sugar or honey
Soya sauce
Garlic
Water

Details

Servings 3
Level of difficulty Average
Preparation time 5mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Mix meat with egg, ketchup, and spices
Add oat bran until proper consistency
Form into balls and cook in pan heated with oil
Flip once when cooking
Transfer to baking pan and heat in oven for 10 minutes at 350, flipping once

Mix all sauce ingredients and heat in microwave

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