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5/5
(1 Votes)
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Ingredients
- 1/3 cup full fat coconut milk (unsweetened)
- 2/3 cup boiling water
- 1 Tbsp. unsweetened cocoa powder
- 1 tsp. vanilla
- 15 drops liquid stevia
Details
Servings 1
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Combine all ingredients in a cup.
Step 2
Optional:
1-2 drops peppermint oil, whipped cream, or cocoa nibs
Note: for a creamier hot chocolate, you can use 1/3 coconut milk and 1/3 boiling water.
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Chef Tips and Tricks
VIDEO: Caipiriña Cocktail
This is the only thing you'll want to drink this summer.
Ingredients:
2 tsp. of brown sugar
1/2 a lime
1/5 cup of Brazilian Cachaca
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