Sautéed Zucchini - 2 recipes
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VIDEO: Gluten-Free Broccoli Pizza
This Gluten-Free Broccoli Pizza is original, healthy and super tasty!
ingredients
- 1 head broccoli
- 1 egg
- 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other)
- 1 cup tomato sauce (or canned crushed tomatoes)
- ¾ cup shredded cheese
- ½ cup grated Parmesan
- 9 slices coppa ham
METHOD
- Cut the broccoli and boil until soft.
- Place the broccoli in a blender.
- In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
- Form a ball and roll it flat on an oven tray.
- Bake in the oven for 20 min at 350° F.
- Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
- Layer 1 cup of shredded cheese.
- Place a layer of Coppa ham.
- Top off with of grated Parmesan cheese.
- Slide it back into the oven until the cheese melts.
- Serve!
Top rated Sautéed Zucchini recipes
Sautéed Zucchini with Herbs
By greg
Sauté onions 30 seconds, add finely chopped garlic, sauté for another thirty seconds
- garlic
- 2 or 3 new Onions
- Parsley, thyme, 2 bay leaves, tarragon
- Olive oil
- 3 - 4 Zucchini
- 1 green pepper
- salt and pepper
Sautéed zucchini with Cheese
By Domino
Peel the zucchini and cut into thin strips
- 3 medium zucchini
- 2 cloves of garlic
- 1.5 cups grated Comté cheese (can substitute with gruyere or swiss)
- Salt and pepper
- 1 tbsp olive oil
- A few sprigs of parsley
- scant 1/2 cup of sour cream
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