Soba noodles recipes
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Soba noodles recipes - 2 recipes

Make delicious recipes using soba noodles. Soba noodles are a Japanese classic and can be served hot or cold topped with tons of different delicious sauces. Find a soba noodle recipe that's right for you!

Chef Tips and Tricks

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Ingredients

  • 3 large eggplants
  • 1 cup olive oil
  • 1/4 cup chopped basil
  • 1 garlic clove, minced
  • Salt
  • Pepper
  • 4 cup shredded cheese


Method

  1. Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
  2. Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
  3. Lay the eggplants inside an oven-safe baking tray.
  4. Pour the oil mixture over the eggplants, taking care to pour between the slices.
  5. Stuff the gaps in the eggplant with shredded cheese.
  6. Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
  7. Serve and enjoy!

Top rated Soba noodles recipes

By

Steak stir fry. Discover our recipe

  • 14 oz fresh soba noodles
  • 8 oz steak
  • 1 red pepper
  • 4 Chinese cabbage leaves
  • 1 spring onion
  • 2 cloves of garlic
  • 1 piece of ginger 3 cm long
  • 4 tablespoons soy sauce
  • 2 tablespoons sweet soy sauce
  • 1 tablespoon sesame seeds
  • 1 pinch of dried seaweed flakes (optional)
  • a little pepper
  • 1 tablespoon neutral vegetable oil
  • 2 tablespoons hot water
3.9/5 (27 Votes)

By

in a large skillet on medium heat, add olive oil, mushrooms, scallions, garlic and ginger

  • 2 tbs olive oil
  • 12oz shitaki mushrooms (only use caps)
  • 4 scallions (sliced thinly)
  • 1 garlic clove (minced)
  • 1 tbs fresh ginger (peeled and cut)
  • coarse salt
  • 2 cans of chicken broth
  • 1 pkg of soba noodles
  • 2tbs fresh lime juice
  • 1 tbsp soy sauce
  • 1/2 bunch spinach (chopped)
2.1/5 (13 Votes)

Any burning questions? Our chefs answer!

Soba Noodles Soup w/ Spinach and Mushrooms Steak stir fry