Spice rubbed pork chop - 2 recipes
Chef Tips and Tricks
You're watching: De-seed a pomegranate the right way
De-seed a pomegranate the right way
Pomegranates are delicious but so hard to peel! Getting to those little red pearls can be quite the challenge sometimes. That's why we teach you the easiest way to de-seed a pomegranate, without all the fuss!
Top rated Spice rubbed pork chop recipes
Spice Rubbed Pork Chops

By curnoj
In a small bowl mix together all dry ingredients until completely mixed
- 2 Butterfly Cut Pork Chops (any pork chop will do)
- For rub:
- 2 tbsp Paprika
- 1 tbsp Chili Powder
- Pinch of Scoty Flakes or cayenne pepper (optional)
- 2 tsp Garlic Powder
- 1 tsp Seasoning Salt
- 1 tsp Ground Mustard
- 1 tsp Fresh Ground Black Pepper
- A little bit of Oregano, Parsley, Thyme.
Spice Rubbed Pork Chops

By amylk103, Amy's Awesome Nest
Heat a non-stick skillet over medium high heat
- 2 (4 oz) boneless pork loin chops
- 1/8 tsp garlic salt
- 1/4 tsp ground coriander
- 1/4 tsp ground cumin
- 1/4 tsp brown sugar
- 1 1/2 tsp olive oil
Any burning questions? Our chefs answer!