Strawberry soup recipes - 4 recipes
Chef Tips and Tricks
VIDEO: Tasty Beef Tomato Pockets
Looking for an easy snack or party appetizer? These little beef pockets are a pinch!
Ingredients
Dough:
- 2 cups flour
- 1 cup olive oil
- 2 tbsp sugar
- 2 tsp salt
- 1/4 cup milk
- Water
Filling:
- 1 onion, diced
- 1 lb ground beef
- A pinch of salt
- 1/2 cup water
- 1 cup tomato sauce
Method
- Mix flour, sugar, salt, milk, and water in a pan, and mix until you form a dough.
- In a saucepan, heat a splash of olive oil and add the onion. Cook on medium-high until onion has softened.
- Add the ground beef, and add the salt, water, and tomato sauce. When the meat has browned, remove from heat.
- Dust a flat surface with flour, and roll out the dough into a flat sheet.
- Use a ramekin or cup to cut out circles.
- Add a dollop of beef-tomato mixture to the center of each circle.
- Pinch the dough into a little pocket.
- Bake in the oven at 350° F for 15 minutes.
- Enjoy!
Top rated Strawberry soup recipes
Strawberry Rhubarb Soup with Thyme Crisps
By MademoiselleCuisine , blog Mademoiselle Cuisine
Wash and peel the rhubarb
- Rhubarb:
- 16 oz rhubarb
- 16 oz strawberries
- 1/2 cup brown sugar
- 1 generous tbsp honey
- 2 cups water
- Crisps
- 1/4 cup flour
- 1.5 tbsp softened butter
- 2.5 tbsp honey
- 4 sprigs of fresh thyme
- 4 rounds of pepper
- 2 pinches of salt
Strawberry soup
By bmergy
Place all but sugar in blender until smooth
- 2 cups of frozen strawberries
- 2 cups of milk
- 1 cup whipping cream
- 1/2 cup sourcream
- sugar
Strawberry soup
By mergy
Place all but sugar in blender until smooth
- 2 cups of frozen strawberries
- 2 cups of milk
- 1 cup whipping cream
- 1/2 cup sour cream
- sugar
Strawberry soup
By mstevens
Place all but sugar in blender until smooth
- 2 cups of frozen strawberries
- 2 cups of milk
- 1 cup whipping cream
- 1/2 cup sour cream
- sugar
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