Our favorite tomato soup recipes - 22 recipes
If you like this, you'll definitely like: easy tomato soup, roasted tomato soup, easy soup, vegetarian soup, Onion soup, ketchup
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Top rated Tomato soup recipes
Gazpacho Soup
By Grant_C
Cold Tomato Soup
- In your blender combine:1 (10-oz.) can condensed tomato soup
- 1 soup can cold water
- l cup thinly sliced and quartered cucumber (removing seeds if large)
- 1/4 cup finely chopped green pepper
- 1/4 cup finely chopped onion
- 1/4 cup olive oil
- 2 tbsp. white wine vinegar
- 1 clove garlic finely chopped
- 2 drops Tabasco
- pinch of salt
- pinch of pepper
25 Comforting Soups That Will Warm Your Soul
There's nothing better at the end of a long, hard day than a hot, steamy bowl of soup.
Fresh Tomato Soup with Gin
By Grant_C
A favorite in long cool summer drinks, gin gives this refreshing soup an extra splash of flavor
- 2 tbsp butter
- 2 leeks, sliced (white parts only)
- 1 clove garlic, minced
- 1 carrot, sliced
- 1 tbsp finely chopped fresh basil (or, 1 tsp/5 mL dried)
- 1 tsp salt
- 1/2 tsp brown sugar
- pinch each black and pinch cayenne pepper
- 1 bay leaf
- 2 tbsp all-purpose flour
- 6 tomatoes (unpeeled), coarsely chopped (2-1/2 Ib 1.25 kg)
- 3 cups boiling chicken stock
- 4 1/2 cup gin
- sour cream
- basil sprigs
How long can I keep condiments in the fridge?
By Bérengère
Has the time come to toss your condiments?
Tomato Vegetable Soup
By Grant_C
Great soup either served hot or cold
- 2 tbsp. vegetable oil
- 1 clove garlic minced
- 2 onions chopped
- 1 stalks celery sliced
- 2 carrots diced
- 7 cups chicken stock (or 7 cups water and 3 chicken bouillon cubes)
- 28 oz. (796 mL) can of tomatoes
- 1 Bay Leaf
- 6 splashes of Worcestershire Sauce
- 1 1/2 cups corkscrew pasta or macaroni
Potato & Tomato Soup
By Grant_C
Nice Fall or Winter soup that the family will enjoy
- 4 Slices of Bacon
- 2 Onions
- 2 clove garlic, chopped
- 4 Peeled Potato’s peeled and diced
- 1 tbsp finely chopped fresh basil (or, 1/2 tsp/5 ml dried)
- ½ tsp salt
- ½ tsp pepper
- 1 tbsp sugar
- 2 cups Water
- ½ tsp Oregano
- 2 bay leaf
- ½ Cup Grated Mozzarella
- 2tsp Worcestershire Sauce
Carolyn's Hungarian Cabbage Rolls
By Carolyn Haslam-ODea
Partially cook the rice. It should be cooked but a bit chewy
- 2 pounds ground pork
- 2 cups white rice
- 1 large diced onion
- 2 Tbsp. butter
- 2 teaspoons Hungarian paprika
- Seasoning salt
- black pepper
- 6 strips hickory bacon
- 9 cloves garlic
- 2 smoked hamhocks
- 2 cabbages
- Sauce:
- 1 large can V-8 juice
- 1 can tomato soup
- 2 sm cans of tomato sauce
Tomato Gazpacho with Sardines
By Saupiquet
Peel cucumber, onion, garlic clove and orange
- 2 cans of whole sardines with tomato sauce
- 8 ripe tomatoes
- 1 orange
- ½ cucumber
- ½ yellow pepper
- 1 large onion
- 1 clove of garlic
- 1 tsp of Espelette
- 1 tbsp sherry vinegar
- 1 bunch of chives
- 3/4 cup of parmesan
- 4 slices of brioche
Meat balls
By gigit65
Mix hamburger, rice and egg and make 16 balls, place in an 8x8 pan
- 1½ lb. hamburger
- ¾ c. white rice cooked (minute rice)
- 1 egg
- 1 can tomato soup
- 2 tablespoons ketchup
- 2 tablespoons soya
- 2 tablespoons BBQ sauce
- 2 tablespoons brown sugar
- 2 tablespoons catalina dressing
- Salt & pepper
Tomato Soup
By itskrissy1901
Heat a large skillet over medium heat, then add the oil, celery, carrots and onions; cook 5 to 6 minutes, or until ...
- 1 tbsp olive oil
- 1 cup finely diced celery
- 1 cup finely diced carrots
- 1 cup finely diced onions
- 28 oz can whole plum tomatoes, with juice
- 1 tsp thyme
- 1/4 cup fresh basil
- 3 1/2 cups reduced sodium chicken broth (or vegetable for vegetarians)
- Parmesan or Romano cheese rind (optional)
- 1 bay leaf
- 2 tablespoons unsalted butter
- 2 tablespoons flour
- 1/3 cup grated Pecorino Romano cheese
- 1 3/4 cups reduced fat (2%) milk, warmed
- salt, to taste
- black pepper, to taste
Smoky Gazpacho
By Bourbon Barrel Foods, Bourbon Barrel Foods
In a bowl, squeeze the seeds and juice out of the tomato chunks
- Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
- 4-5 lbs large tomatoes, cut into quarters
- 1 lb sourdough, crust removed and cut into 1/2 inch pieces
- 2 red bell peppers, diced
- 2 jalapenos, diced
- 2 c peeled cucumber, diced
- 2 c chopped red onion
- 3/4 c Sherry red wine vinegar
- 1/2 c extra virgin olive oil
- 3 garlic cloves, minced
- 1 tsp ground cumin
- 2 TBS Bourbon Smoked Paprika
- 3-4 TBS Bourbon Smoked Salt
- 4 TBS Bourbon Smoked Pepper
- 2 c water
Hamburg stuff
By ckydd4@hotmail.com
I grew up on this and we always just called it hamburg stuff but a friend of mine would call it welfare stew
- 1 can of beans in tomato sauce, 1 can of tomato soup, 1 pound ground beef, pot of mashed potatoes. Sometimes we add veggies like green pepper and mushroom.
tomato soup recipe collections
More Tomato soup recipes
-
Tomato and Butter Soup
- Elbow noodles Tomato Juice Butter Salt and Pepper
-
Dutch tomato soup
- Broth - 3 Litre
- Tomato paste - 100 Gram
- carrots - 2 Pieces
- Beef mince - 300 Gram
- Cream - 100 milliliters
- Onions - 2 Pieces
- Vermicelli - 150 Gram
- Tomato - 3 pieces
- spices - to taste
-
Steak Casserole
- 2 lb chopped steak or ground beef
- 3 medium potatoes
- 1 onion
- 1 cap tomato soup
- 1/2 cup water
- 1 can green beans
-
Recipewe ♡ Bright and Creamy Tomato Basil Soup
- 8 Fresh Tomatoes Chopped
- 64 oz Bottle Vegetable Juice
- Whole Bunch of Fresh Basil- at least 14 large leaves
- 1 Cup Heavy Cream
- 1/2 Cup Butter
- Sprinkle Garlic
- Salt and Pepper
-
WATERMELON GAZPACHO
- 1 can crushed tomatoes plus liquid
- 1 Serrano chili
- 1 seedless watermelon, divided and chopped
- 1 tbsp red wine vinegar
- 1/4 cup red onion, chopped
- 2 tbsp dried dill
- 2 tsp pepper
- 2 tsp celery salt
- 1/4 cup sugar
- Feta crumbled, to taste, garnish
- Green onion, sliced, to taste, garnish
-
Spaghetti sauce
- 2 Tablespoons Butter or margarine
- One diced onion
- 1½ lb hamburger
- 8 garlic cloves crushed
- 2 cans tomato juice 19 oz.
- 1 can tomato 28 oz.
- 1 can tomato paste 15 oz.
- 1 can tomato soup 10 oz.
- ½ c. ketchup
- 1 tablespoon brown sugar
- • Salt & pepper
- • 2 teaspoon oregano
- • 1 teaspoon basil
- • 1 teaspoon savory
- • ¼ teaspoon parsley
- • ½ teaspoon red pepper
- • 3-4 bay leaves
-
Multiple Choice
- 1 (8 oz) package noodles
- 2 lbs hamburger
- 1 copped onion
- 1 chopped green bell pepper
- 1 can cream style corn
- 1 can tomato soup
- 1 (8 oz) can tomato sauce
-
Lorraine's Kitchen Sink Tomato Soup
- Tomato
-
Homemade do whatever twist you...
- olive oil
- 1 onion
- 2 cloves garlic
- 1 big can diced tomatoes
- your choice of spices
- milk or cream if you want
-
Totilla Soup
- 1 C onion
- 2 cl. garlic
- 2 can diced tomotoes
- 4 C chicken broth
- 1/3 C salsa
- 1/2 red pepper
- 1/2 green pepper
- 4 ribs celery
- 1/3 C cilantro
- 1/2 t cumin
- 1/2 t chili powder
- 1/2 t basil
- 1/4 T flour ( optional for thickening)
-
Rasam
- Tomatoes -4
- Sambhar powder- 3/4 spoon.Pepper jeera powder
- Tuar dal - 1/4 cup
- Mustard seeds
- Coriander leaves
- Ghee
-
Easy broth and tangy tomato soup
- For the broth:
- chick peas(1/2 cup)- soaked overnight
- salt- 2 tsp
- bay leaves-2
- light soy sauce-2 tblspn
- water 4 quartz
- For the soup:
- Crushed tomatoes- 1 cup
- broth- 4 cups
- pepper- 1 tsp
- salt- i tsp
- olive oil- 1 tsp
- butter- 2 tbl.spn
- finely chopped basil and thyme 1 tsp
- corn starch- 1 tsp
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