Yogurt cake
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Yogurt cake - 5 recipes

Chef Tips and Tricks

VIDEO: Cheesy Stuffed Chicken Bombs

Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!

Ingredients

  • Chicken breast
  • 6 -8 bacon slices
  • 1 cup spinach leaves
  • 1 small jar semi-dried tomatoes
  • 1 cup shredded cheese
  • Salt and pepper

Method

  1. Carefully slice the chicken breasts, forming a pocket, without cutting right through.
  2. Fry the breasts until golden brown on both sides.
  3. Layer bacon slices on a chopping board.
  4. Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
  5. Roll the chicken breast in the bacon slices, folding it closed as you go.
  6. Cook in the oven for 20 minutes at 375°F.
  7. Serve, and enjoy!

Top rated Yogurt cake recipes

By

Marvellous texture. This cake is thick, smooth and has some moisture to it that makes it particularly pleasant to t...

  • 200g raw cane sugar
  • 80 g oat flour
  • 160 g spelt flour
  • 1 coffee sp. baking powder
  • 1 pinch of salt
  • 50 g coconut butter
  • 50 g olive oil
  • 8 cardamom pods, crushed
  • ½ vanilla pod, cut in two and scratched
3.8/5 (28 Votes)

By

In a large bowl, add the yogurt and flour and mix well

  • 3 eggs
  • 1 yogurt (keep the yogurt tub!)
  • 3 yogurt tubs of flour
  • 2 yogurt tubs of sugar
  • 1 yogurt tub of vegetable oil
  • 1 heaped tablespoon baking powder
4/5 (21 Votes)

By

Preheat your oven to 395F

  • 2 eggs
  • 2 tablespoons of sugar
  • 2 teaspoons vanilla essence
  • 1 cup non-fat yogurt
  • 1/4 cup cornstarch
  • 1 tablespoon baking powder
  • 1 can of peaches (in syrup)
4/5 (5 Votes)

By

Yummilicious yogurt cake!

  • 1/2 cup yogurt pot (or one yogurt)
  • 1 cup flour
  • 1 cup sugar
  • 1/2 cup oil
  • 3 eggs
  • 1 packet of yeast
  • Butter for the mould
2.8/5 (54 Votes)

By

Yummy yogurt cake that you will love!

  • 3 eggs
  • 1 container of plain/natural yogurt (3/4 cup)
  • 2 1/2 cups of flour
  • 1 1/2 cup of sugar
  • 3/4 cup of oil
  • 2 1/2 teaspoons of yeast
  • Amount of M&Ms of choice
2.6/5 (5 Votes)

Any burning questions? Our chefs answer!

M&M Yogurt Cake Goat Milk Yogurt Cake, cardamom and coconut butter