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The best Yorkshire pudding recipes - 10 recipes

Some people call them Yorkshire pudding, others call them popovers. Don’t be surprised by the simplicity of the recipe for Yorkshire pudding; despite the very few ingredients (and all of which you probably already have on hand), these little doughy delights make a fantastic side dish to any meat or fish main course. Traditionally served with roast beef and gravy, you can also serve Yorkshire puddings for breakfast or brunch as a side to an omelet or frittata. 

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This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!

Top Recipe

By CartoCreative, CartoCreative

Rate this recipe 4.6/5 (67 Votes)
Yorkshire Pudding 1 Picture
Details

Servings 12
Level of difficulty Average
Cost Average budget

  • 1 Cup Flour
  • 1 Cup Milk
  • 2 Eggs

See this recipe

Mix well. Pour mixture into muffin pans

Top rated Yorkshire pudding recipes

By

Mix all ingredients until smooth

  • 1 cup flour
  • 1 cup water
  • 4 eggs
  • pinch of salt (optional)
4.6/5 (52 Votes)

5 Famous Food in films

2 shares

By

Lovely little popovers that are great served as a side, or in place of bread

  • 3 cups flour
  • 1 1/2 teaspoons salt
  • 1 1/2 cups milk
  • 6 eggs
  • 1 1/2 cups water
  • 1 cup butter, lard, bacon fat or beef drippings
4.5/5 (49 Votes)

By

Get the recipe here --->

1 780 shares

By

Whisk egg and milk well

  • 4 eggs
  • 2 cups all purpose flour
  • 1/4 cup cooking oil
  • 2 cups milk
4.3/5 (45 Votes)

By

Delicious and not overly eggy!

  • 1 1/2 C. all purpose flour
  • 1 1/4 C. milk
  • 2 eggs
  • salt
  • pepper
  • 2 T. beef drippings, shortening, or vegetable oil
4.7/5 (38 Votes)

Unless you've got the resources and the know-how, these 30 wild restaurant dishes are going to be pretty hard to replicate!

By

Mix together ingredients in glass bowl

  • 1 cup Flour
  • 1 cup Milk
4.6/5 (21 Votes)

By

Yorkshire Pudding. Discover our recipe

  • 2 large eggs
  • 1/3 cup milk
  • 1/3 cup all purpose flour
  • Drippings or cooking fat
4/5 (37 Votes)

By

Mix all ingredients

  • 2 eggs
  • 1 c. milk
  • 1 T. vegetable oil
  • 1 c. flour
  • 1/4 t. salt
4.2/5 (32 Votes)

By

These are weird little doodads as they are not quite a roll, not quite a biscuit and they pop up in the air while b...

  • INGREDIENTS AT ROOM TEMPERATURE:
  • 1 c. milk
  • 1 T melted butter
  • 1 c. all-purpose flour
  • 1/4 t. salt
  • 2 eggs
4.1/5 (30 Votes)

By

Mix flour & salt. Add milk gradually, then unbeaten eggs and melted butter

  • 1 cup flour
  • 1/4 tsp salt
  • 1 cup milk
  • 2 eggs
  • 1 tsp melted butter
4/5 (28 Votes)

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