The best zucchini recipes - 87 recipes
More Zucchini recipes
Aunt Leah's Zucchini Bread
Recipewe ♡By mlee1182@gmail.com
Growing up this was one of my favorite snacks to eat
- 3 cups flour
- 2 cups sugar
- 2 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoons ground cinnamon
- 3 eggs
- 1 cup oil
- 2 cups grated zucchini
- 3 teaspoons vanilla
Zucchini Stuffed with Merguez
By campos
Wash zucchini and cut them in half lengthwise
- 2 zucchini
- 4 merguez sausages
- tomato sauce
- 1 ball of mozzarella
- salt, pepper
Pan-fried Zucchini Cake
By lostinfire
Family recipe. Good side dish to go with any meat, also works well as breakfast with sauce
- 1 medium size zucchini
- 1 large egg
- 1/2 cup of flour
- salt 1/2 tsp
- garlic powder 1/2 tsp
- onion powder 1/2 tsp
- mayonnaise 1 tbsp
Christmas Spiced Zucchini Jam
By Scad_1961
The day before, place in a pan, zucchini cut into small pieces, lemon pulp, zest, cinnamon and whole vanilla bean ...
- 2-3 lbs zucchini, unpeeled but cored
- 3.5 oz dried apricots cut into 4
- 3.5 oz raisins blond
- 2.5 cups preserving sugar
- 1 vanilla pod
- 1 stick of cinnamon
- 1 lime zest and pulp separate
- 1 teaspoon gingerbread spice
Vegetables Flavored with Argan Oil
By Mimoza
- Wash and cut all vegetables into thin slices
- - 1 large carrot
- - 1/4 of purple cabbage
- - 1/4 of white cabbage
- - 2 zucchini
- - 1 leek
- - 1 onion
- - 2 fennel
- - 1/2 green pepper
- - 1/2 red pepper,
- - 1/2 yellow bell pepper,
- - salt, pepper,
- - 1 cube basil flavored oil
- 3 tablespoon argan oil flavored with fennel
Zucchini Caviar and Parmesan Cream
By Rachel
-Blanch sliced zucchini for 2 minutes, or steam in boiling salted water
- 1 zucchini
- 1/2 clove of garlic
- 1/2 sprig of rosemary
- 1 pinch of cumin
- 1 pinch salt and pepper
- 1 teaspoon of olive oil
- scant 1/2 cup liquid cream
- 1/2 cup parmesan
- pepper
Zucchini and Cream
By Julie
Peel and chop onion (fine or large depending on taste)
- 3 zucchini
- 1 onion
- 1 package natural bacon
- 2 beef bouillon cube
- 1 1/4 cups of water
- scant 1 cup heavy cream
- 2 tablespoons olive oil
- 1 tablespoon of mustard
- salt and pepper
Cod with Garlic Potato foam and Vegetables
Put the fish inside a mix of salt and sugar and reserve it into the fridge for 30 minutes
- 1 cod fillet 14 oz
- 10 oz sea salt,
- scant 1/2 cup of sugar
- 2 carrots
- 1 zucchini
- 1/4 of cauliflower
- 1 fennel bulb
- 8 small potatoes
- salt and pepper
- foam
- 14 oz of peeling potatoes
- 28 oz of milk
- 4 oz of cream
- 8 garlic cloves
- salt and pepper
Zucchini gratin Provencal
By Sophie , blog Le cahier gourmand de Sophie
- Preheat oven to 410 ° F
- 2 large zucchini
- 6 large tomatoes
- 1 onion
- 1 teaspoon garlic powder
- 4 tbsp white wine
- Grated cheese (such as Comté, Gruyère or Fontina)
- 1 tablespoon parsley
- 1 tablespoon thyme
Chicken Stuffed with Vegetables
By Laura73
For the roll: Cut through the middle for the cutlets
- For rolls:
- 2 chicken cutlets
- Tapenade or sundried tomato caviar
- mozzarella
- 1 egg
- 3 basil leaves
- For the vegetables:
- 1 zucchini
- 1 carrot
- 1 pepper half
- 1 tomato
- 1 clove of garlic
- Olive oil and basil
Light Zucchini Gratin
By Carole
Preheat oven to 350 F Cook zucchini and drain them
- 4 zucchini
- scant 1 cup soy sour cream
- 2.5 oz of grated cheese
- Salt and pepper
- nutmeg
Ratatouille
By Jasminv128
A rat isn't making this amazing flavored cuisine
- 1 (6 ounce) can tomato paste
- 1/2 onion, chopped
- 1/4 cup minced garlic
- 1 tablespoon olive oil
- 3/4 cup water
- salt and ground black pepper to taste
- 1 small eggplant, trimmed and very thinly sliced
- 1 zucchini, trimmed and very thinly sliced
- 1 yellow squash, trimmed and very thinly sliced
- 1 red bell pepper, cored and very thinly sliced
- 1 yellow bell pepper, cored and very thinly sliced
- 3 tablespoons olive oil, or to taste
- 1 teaspoon fresh thyme leaves, or to taste
- 3 tablespoons mascarpone cheese
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