Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

How to Make Authentic Gnocchi Like An Italian Grandma

,
Gourmandize

Gnocchi might seem like a complicated dish that you'll only ever have at a fancy Italian restaurant, but that's not true. Learn how to make

read more

© iStock / Getty Images Plus / Al Gonzalez

Ingredients

For 6 people:

  • 2 1/2 lbs. starchy potatoes
  • 2 cups all-purpose flour (plus extra for the workspace)
  • 6 tbsp pesto sauce
  • 3 handfuls of pine nuts (to garnish)
  • Coarse salt (for cooking)
  • Salt and pepper (for seasoning)

More steaming articles



Comment on this article