35 Flavorful Low-Carb Desserts
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

35 Flavorful Low-Carb Desserts

By,
Gourmandize

Just because you're cutting carbs doesn't mean you have to sacrifice your sweet tooth.

Chocolate Hazelnut Cheesecake 1/35

© I Breathe I'm Hungry

Chocolate Hazelnut Cheesecake

Though nutella is far from low carb, this recipe captures all the flavors of the classic spread in a creamy cheesecake. With a chocolate hazelnut crust and a sumptuous filling, it's hard to believe it only has 4 net carbs.


More steaming articles



Chef Tips and Tricks

You're watching: VIDEO: French Tarte Tatin
VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!

Comment on this article