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Grandma-Approved Recipes from Around the World

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Melanzane Parmigiana (Eggplant Parmesan) - Italy

This recipe for eggplant parmesan comes directly from an Italian grandma in Monasterace, Italy, so you know it's authentic! Made with layers of tomato sauce, grated cheeses, breadcrumbs, fried eggplant slices, prosciutto and mozzarella, it's a hearty, comforting vegetarian meal you'll want to make again and again.


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