World Food Pizzas to Shake Up Your Dinner Routine
Gourmandize Staff,
© A Hedgehog in the Kitchen
Flammekueche (Alsatian Pizza)
This incredible dish comes from the Alsace region on the German-French border and goes by many names: tarte flambéee, flammekueche, or flammekuchen. It has a very thin, flaky crust topped with small chunks of bacon, white onions, and a creamy white sauce—the perfect hot meal to warm you up in cold temperatures. Get the recipe here.
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VIDEO: Easy Cheesy Mini Pizzas
We are definitely making these Easy Cheesy Mini Pizzas for our next party!
Ingredients
- Pizza Dough (homemade or store bought)
- Shredded cheese
- Pizza sauce
- Cured ham, shredded
- 4 eggs
- Cherry tomatoes
- Fresh basil
Method
- Roll out the dough
- Use a small bowl to cut the dough into rounds
- Add shredded cheese
- Place in oven on an oven tray afr 10 min at 355°F
- Put each dough round into a ramekin
- Add 1 tbsp pizza sauce, a handful of shredded cured ham
- Break an egg into each pizza
- Top with sliced cherry tomatoes and a basil leaf
- Place in oven for another 15 mins at 355°F
- Garnish with parsley and a pinch of pepper
- Serve and enjoy!