Delicious Ways to Eat Salsa (without the Chips)
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Tomato Salsa Shrimp and Rice
A quick and easy homemade tomato salsa is the key ingredient in this savory dish made with fresh shrimp and served on a bed of fluffy white rice. It comes together in just 30 minutes and can be easily adapted if you want to switch up some of the ingredients. Get the recipe here.
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Ingredients
- Ground meat
- Coriander, chopped
- Onions, minced
- Egg
- Salt
- Ground Pepper
- Cheddar (cube and slice)
- Canola Oil
Method
Chop coriander and mince onions
Mix the meat, coriander, onions, pepper and salt in a large bowl
With your hands, shape the meat into a large ball
On a clean surface, flatten the ball and place a cube of cheddar on top
Cover the cheese with the edges of the meat, creating a ball again
Place in a pan and let one side simmer in canola oil
Flip the patty and place a slice of cheddar on top
Place the lid on the pan and let cook to desired texture
Put the patty in a bun with your favorite toppings. Enjoy!