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Steakhouse-Worthy Loaded Baked Potatoes

By,
Gourmandize
Avocado, Cilantro, and Lime Baked Potatoes 7/20

© Sarcastic Cooking

Avocado, Cilantro, and Lime Baked Potatoes

Give your baked potatoes a Tex-Mex twist with this refreshing recipe. Stuffed with a creamy avocado, cilantro and lime mixture, it's a tangy, delicious side with an interesting hot-and-cold contrast.


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Method

  1. Boil the desired amount of small potatoes until tender.
  2. Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
  3. Sprinkle liberally with shredded cheese and Parmesan.
  4. Top with bacon slices approximately the same size as the potatoes.
  5. Drizzle liberally with balsamic vinegar.
  6. Place in oven, under the grill for 15 min at 375°F until the cheese is melted and  the bacon is crispy.
  7. Enjoy!