23 Sweet & Savory Apple Recipes You Have to Try - Page 22
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23 Sweet & Savory Apple Recipes You Have to Try

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Apple Tarte Tatin 22/23

© Donal Skehan

Apple Tarte Tatin

French tarte tatin—aka upside-down apple pie—is a delicious concoction of sweet caramelized apples cooked in butter and sugar, and baked with the pie crust on top (then flipped over to serve). Get the recipe here.


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You're watching: VIDEO: French Tarte Tatin
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VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!