23 Sweet & Savory Apple Recipes You Have to Try - Page 9
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

23 Sweet & Savory Apple Recipes You Have to Try

,
Gourmandize
Baked Apples 9/23

© Tastes Better From Scratch

Baked Apples

These classic baked apples are stuffed with an irresistible buttery, nutty filling and require very little effort to prepare. Make sure you use the right apples (Rome Beauty works great here, as do Granny Smith), otherwise you could end up with mushy results. Get the recipe here.


More steaming articles



Chef Tips and Tricks

You're watching: VIDEO: French Tarte Tatin
auto
VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!