25 Surprising Ways to Eat Canned Chickpeas
Gourmandize Staff,
© Connoisseurus Veg
Firecracker Chickpea Meatballs
These little veggie balls made with canned chickpeas are smothered in a spicy firecracker sauce for the ultimate flavor punch. You can serve them as a tasty party appetizer or tucked into a hoagie roll for a satisfying meat-free sandwich. Get the recipe here.
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