The Best Homemade Dinner Rolls for Holiday Meals
© Dinner Then Dessert
Crusty French Bread Rolls
No need to get on a plane to enjoy delicious French bread. Unlike American bread rolls, these ones are crustier and sturdier. This recipe will give you a taste of the famous starchy side, and any leftovers will be good for 4-5 days.
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Sweet Apple Cinnamon Rolls
1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)
Milk
1. Halve an apple and slice each half finely.
2. Cut the top of a pie crust to get a straight edge.
3. Spread the brown sugar and almond powder all over the dough.
4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.
5. Mix egg yellow and milk and cover each roll with the mixture.
6. If you wish, sprinkle a little extra brown sugar on top of each roll.
7. Bake in the oven for 18 min at 350° F.