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45 Crockpot Meals You Can Set & Forget

By,
Gourmandize
Easy Healthier Crockpot Butter Chicken 18/45

© Half Baked Harvest

Easy Healthier Crockpot Butter Chicken

Indian-style recipes may require lots of spices, but the depth of flavor makes every ingredient worth it. This recipe simplifies the cooking process, literally requiring you to do nothing but stir together the sauce mixture, then pour it over the chicken and some chopped onion in your slow cooker. Serve with instant rice or naan to soak up all the delicious sauce.


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Chef Tips and Tricks

VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!