12 Old-School, Delicious Dishes Our Grandparents Ate

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© Magnolia Days

Creamy Lime Gelatin Salad

Lime Jello was put on american shelves in the 1930's and soon, interesting recipes were being developed. This gelatin salad was one of the recipes that stuck, and it's both savory and sweet with cream cheese, sour cream, pineapple, pecans and jello mix. It's a fun way to challenge the general idea that jello can only be eaten for dessert—or in shots. Get the recipe here.