Menu Enter a recipe name, ingredient, keyword...

Sensational Work Lunches that are Better than Carryout

,
Gourmandize

© My Name Is Yeh

Brisket on Sourdough With Sriracha Shaved Brussels Sprouts

Few sandwiches can compare to this lunchtime delight. Enjoyed hot or cold, this brisket sandwich switches things up with a spicy Brussels sprouts slaw that will give you yet another reason to look forward to lunchtime. Get the recipe here.


More steaming articles