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10 Timeless Dishes that Should be in Every Family's Recipe Book

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Gourmandize
Roasted Chicken 3/10

© Gimme Some Oven

Roasted Chicken

Chicken, the original white meat, has long been a staple in kitchens across America and around the world. Compared to other meats, it is relatively inexpensive and easy to cook to perfection. Whole roast chicken is especially versatile and easy to cook on your own. While you might be tempted to get a quick-fix rotisserie bird, this classic recipe will prove that homemade is worth it.


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VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!