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3-Ingredient Brunch Recipes to Get You In and Out of the Kitchen

By,
Gourmandize
TB and J 9/10

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TB and J

Toast, butter and jam—it's a classic combo you can't mess up! Keep it interesting by setting out several kinds of bread: multi-grain, cinnamon raisin, rye, brioche, etc. Do the same with the jams: strawberry, apricot, gooseberry, etc. And make sure to select a high-quality butter for spreading. 

Ingredients: Toast + Butter + Jam


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Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!