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26 Tasty Fish Dishes to Try this Summer

By,
Gourmandize
Garlic Basil Barramundi Skillet with Tomato Butter Sauce 22/26

© Pinch of Yum

Garlic Basil Barramundi Skillet with Tomato Butter Sauce

The white bean tomato sauce in this recipe is so creamy, so buttery and so comforting, you're going to want to pair it with all your proteins? But it really does go nicely with a light and flaky white fish! Cut yourself a piece of bread, and dive right into this bowl packed full of flavor.


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Chef Tips and Tricks

VIDEO: Chocolate Strawberry Braid

All you need is 3 main ingredients to make this Chocolate Strawberry Braid for dessert tonight!

Ingredients

  • 7-9 medium-sized strawberries
  • 1 puff pastry
  • 1 chocolate bar
  • 1 egg yolk
  • Almond slivers
  • Powdered sugar

Method

  1. Preheat oven to 350°F.
  2. Cut the strawberries into halves.
  3. Dust some flour on a flat surface and spread your puff pastry out on top, smoothing it into a rectangle shape if necessary.
  4. Place the bar of chocolate in the center, then top with a layer of strawberry halves.
  5. Using a pizza cutter or a knife, slice the edges of the puff pastry into strips that can be wrapped over the chocolate and strawberries. Starting with the flap at the top, fold over each strip in a slightly diagonal direction so that they resemble a braid.
  6. Brush the braid with a beaten egg yolk so that it covers the entire visible surface.
  7. Sprinkle almond slivers on top.
  8. Bake for 20-22 minutes.
  9. Give the braid a few minutes to cool down, then cover with a dusting of powdered sugar.
  10. Serve and enjoy!