Bastille Day: French Dishes That Conquered the World

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Baked Camembert

One of France's most famous cheeses, Camembert is enjoyed all around the world! Known for its firm crust and creamy flavor, it's orignally from the Normandy region.

It perfect spread onto crusty bread, or placed in an oven-proof dish and baked. Preheat the oven at 390°F. Simply unwrap the camembert completely, place in an oven-proof dish, and slice across the surface of the cheese. Add your toppings of choice and bake for 20 min. 

We like adding friend lardons, onions, or red onion chutney. Delish!