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15 Crunchy Fries that Go Beyond the Everyday Potato

By,
Gourmandize

© Salted Plains

Baked Polenta Fries

These gluten-free polenta fries are perfectly crisp on the outside, soft and creamy on the inside. They get their cheesy flavor from nutritional yeast and are dipped in a quick and easy Cajun aioli to serve. Get the recipe here.


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