Menu Enter a recipe name, ingredient, keyword...

50 Incredible Ice Cream Shops Across America

,
Gourmandize
Louisiana: Ice Cream 504, New Orleans 18/50

© Ice Cream 504

Louisiana: Ice Cream 504, New Orleans

Ice Cream 504 in New Orleans, Louisiana, is a charming ice cream shop that captures the essence of the city with its handmade, small-batch ice cream. The founder of the shop uses fresh milk and real sugar to craft premium ice cream without preservatives or gums. He even uses fresh fruit from his Aunt Ruby’s backyard! The shop serves up classic Southern flavors in a quaint, welcoming atmosphere. The shop’s commitment to crafting authentic, delicious ice cream has earned it a loyal following among both locals and visitors.


More steaming articles



Chef Tips and Tricks

VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!